Sparkling

MANUFACTURER: Vignobles Vergines de Martinolles GRAPES: 100% Mauzac CONTENT: 0,75 l DESCRIPTION: The oldest Domaine Mauzac vineyards (35 years old) are dedicated to the elaboration of the Ancienale. The grapes, to be harvested, must be healthy and with a high concentration of sugar. The fermentation Is interrupted by filtration and the vinification method is the classic one. Color of a bright golden yellow with numerous bubbles giving a beautiful brightness. Very expressive bouquet with hints of quince and quince with a spice of sweet spices. The taste is in perfect shape Balance and surprising for freshness with notes of green apple...

NATION: Italy PRODUCER: Le Vigne di Alice GRAPES: Glera - Verdiso - Boschera CONTENTS: 0,75 l DESCRIPTION: How you see it: Straw yellow, bright and brilliant. Bubble fine and continuous. As sniff: clear scents of flowers and fruits, aromas reminiscent of apple and peach. As it tastes: balanced body and acidity How you do it: Stemming and soft pneumatic pressing, settling of must, fermentation at 18-20C °, aging on lees for a period ranging from 45 to 60 days. Second fermentation in steel autoclaves according to the Charmat method. Fermentation for about 50 days at 18C ° temperature. How do you match: to those who truly love..

TYPE: White REGION: Veneto AREA: Valpolicella MANUFACTURER: Tenuta di Corte Giacobbe ALCOHOL: 12,5 CONTENT: 0,75 l DESCRIPTION: Prolonged beading brightens to a straw yellow colored wine. He lives sensations of dried fruit, almond, hazelnut followed by chamomile, green apple and herbs. Important taste volume, nice fresh almost enveloping the fine bubble. Finale of toasted notes. Ideal as an aperitif and with starters in general, goes perfectly with pasta dishes and dishes based on fish and shellfish...

NATION: Italia ZONE: Colli Euganei PRODUCER:Vignalta COMPOSITION: 100% Chardonnay ALCOHOLIC CONTENT: 12 CONTENT: 0,75 l DESCRIPTION: A Classic Method with a very slow foam process: 60 months on the lees. Fine, intense and complex with hints of exotic fruit, flowers and minerals...

NATION: Italia ZONE: Colli Euganei PRODUCER:Vignalta COMPOSITION: 100% Raboso Friularo ALCOHOLIC CONTENT: 12 CONTENT: 0,75 l DESCRIPTION: Brut Nature: Classic method produced with autochthonous red berry grapes vinified in white...

NATION: Italy NAME Valdobbiadene d.o.c.g. PRODUCER: Col Vetoraz GRAPES: 100% Pinot Nero ALCOHOL: 12,5 CONTENTS: 1,5 l DESCRIPTION: Hergestellt aus Pinot Noir gekeltert in pink. Es ist ein Wein durch langsame Gärung und anschließende Schaumwein Reifung auf der Hefe für einen Zeitraum von zwölf Monde. Der Duft ist elegant, mit einem Hauch von Beeren Hefe und reifen. Der Geschmack trocken, harmonisch ist und gute Länge. Ausgezeichnet als Aperitif, rohem Fisch Vorspeisen, Vor- und Hauptspeisen mit Fisch HOW TO SERVE: At a temperature of 8-10 ° C..

MANUFACTURER: Mont Marcal COUNTRY: Spain GRAPES: 50% Macabeu - 30% Xarello - 20% Parellada CONTENT: 0,75 DESCRIPTION: Each grape is harvested separately. The vinification process is the Classical Method with standing on yeasts of at least 9 months. It is presented to the eyes of a tiny yellow color, the nose immediately senses the scent of the yeast along with a fresh fruity feel. In the mouth at the end of the bubble adds a gentle sweetness. The final is long and persistent...

MANUFACTURER: Mont Marcal COUNTRY: Spain GRAPES: 50% Macabeu - 30% Xarello - 20% Parellada CONTENT: 1,5 DESCRIPTION: Each grape is harvested separately. The vinification process is the Classical Method with standing on yeasts of at least 9 months. It is presented to the eyes of a tiny yellow color, the nose immediately senses the scent of the yeast along with a fresh fruity feel. In the mouth at the end of the bubble adds a gentle sweetness. The final is long and persistent...

MANUFACTURER: Torre Oria COUNTRY: Spain GRAPES: 100% Garnacha CONTENT: 0,75 DESCRIPTION: Towards the end of 1800 the family Oria is installed near Requena (city then famous for its rich and flourishing silk industry) and in 1897 founded the winery Torre Oria. Thanks to the work of the generations that have alternate head of the company, the winery has managed to succeed and excel in the production of wines with denomination of origin quarry...

MANUFACTURER: Torre Oria COUNTRY: Spain GRAPES: 90% Macabeo - 10% Perellada CONTENT: 0,75 DESCRIPTION: Towards the end of 1800 the family Oria is installed near Requena (city then famous for its rich and flourishing silk industry) and in 1897 founded the winery Torre Oria. Thanks to the work of the generations that have alternate head of the company, the winery has managed to succeed and excel in the production of wines with denomination of origin quarry...

MANUFACTURER: Mont Marcal COUNTRY: Spain GRAPES: 100% Trepat CONTENT: 0,75 DESCRIPTION: The vinification process is the Classical Method with standing on yeasts of at least 9 months. It is presented to the eyes of a tiny pink color, the nose is felt intense scents of cherries and more. In the mouth at the end of the bubble, fresh fruity notes are added. The final is persistent...

NATION: Francia ZONE: Champagne PRODUCER: Veuve Clicquot Ponsardin COMPOSITION: 50% Pinot Noir - 20% Pinot Meunier - 30% Chardonnay ALCOHOLIC CONTENT: 12,0 CONTENT: 0,75 l DESCRIPTION:"The Yellow Label", Veuve Clicquot Champagne undisputed symbol, recognizable at a glance, and draws the hallmarks of the Maison: quality, innovation, elegance, tradition and originality. The predominance of Pinot Noir provides the structure of typical wines of the House, while a touch of Pinot Meunier complete the harmony of the whole, gives the Chardonnay Brut Champagne Veuve Clicquot Ponsardin elegance and finesse essential to its perfect balance. The assembly of Champagne Veuve Clicquot Ponsardin Brut includes a particularly high proportion of reserve wines from different harvests (5-6 on average): 25 to 35%, sometimes up to 40% to ensure the continuity of the style of the Maison. These reserve wines, which come to the oldest 9 years of age, are stored individually, respecting the origin and..

TYPE: White REGION: Veneto MANUFACTURER: Bulgarini ALCOHOL: 12,0 CONTENT: 0,75 l DESCRIPTION: Preparation of the base with a classical winemaking White, on the lees for a few months and subsequent fermentation in autoclave with the Charmat method lasted for three months. Brilliant straw yellow, with perlage fine and persistent. Intense and fragrant in perfume with immediate perception of notes floral fine and pleasant. Elegant on the palate enjoys Good softness supported by a lively freshness. Excellent as an aperitif and throughout the meal with dishes of fish HOW TO SERVE: At a temperature of 6 - 8 ° C..

MANUFACTURER: Léon Beyer COUNTRY: France - Alsace GRAPES: Pinot Blanc - Pinot Auxerrois CONTENT: 0,75 DESCRIPTION: The winery is located in Eguisheim, where the Rhine River to the east and the hills of the Vosges to the west create climatic conditions are favorable for wine quality at a high latitude. The Beyer family has been making wine since 1580 and, by fourteen generations, it produces wines of prestige and tradition. Beyer has been a pioneer in the production of dry wines of Alsace, first sensing their great potential in combining with food. The complete and representative range is as follows: "Classiques" wines typically dry, fresh and fruity "Grandes Cuvées" Grand Crus wines from vineyards and produced only in the best vintages "Sélections de Grains Nobles" wines made from late harvest..

MANUFACTURER: Alsace Willm COUNTRY: France - Alsace GRAPES: 78% Pinot Blanc - 11% Riesling - 11% Chardonnay CONTENT: 0,75 DESCRIPTION: A sparkling wine elaborated with the classic classic champenois method. It binds in the best way the characteristics of the Alsatian grape to the strict rules of the champenois method. Tasting notes: Brilliant straw yellow and a persistent foam. A very expressive nose full of fresh fruit, apples, peaches and apricots and ripe fruit palate...