Sparkling

NATION: Italia ZONE: Franciacorta PRODUCER: Bellavista COMPOSITION: 80% Chardonnay - 20% Pinot ALCOHOLIC CONTENT: 13,0 CONTENT: 0,375 l DESCRIPTION: It derives from the combination of at least 30 selections of wine: these come from more than 100 plots of land, cultivated in 10 different communes of the Franciacorta appellation. A significant proportion of the wines from which it is made up ferments and matures for seven months in small oak barrels. To this great amalgam of olfactory and gustatory variants we add the scents and flavours of the “reserve wines”, coming from between 6 and 9 earlier vintages. The precious contribution of these “reserve wines” serves to fine-tune Bellavista’s consistent, signature style and, especially, gives our Franciacorta Cuvée Brut its inimitable appeal and finesse. The grapes used are approximately 80% Chardonnay and 20% Pinot Nero and Pinot Bianco. It has a pale, lively and decidedly persistent mousse; its perlage is ..

NATION: Italy NAME Prosecco d.o.c.g. PRODUCER: Le Vigne di Alice GRAPES: 100% Glera CONTENTS: 0,75 l DESCRIPTION: After the first malolactic fermentation is decanted to remove the thick lees. It remains on the lees for 4 months, then filtered before the draw in the bottle with the addition of yeast and wort. Pale yellow color, with a typical veiling of this type. aromas of green apple, white peach, lychee, white mint, forsythia, honeysuckle. Savory flavor, mellow, balanced and persistent...

MANUFACTURER:JACQUART CHAMPAGNE GRAPES: Chardonnay-Pinot Noir- Pinot Meunier CONTENT: 12.5 DESCRIPTION: HOW TO SERVE: Pale yellow satin with golden hues and jade reflections.The bubbles announce a fresh and quite rich champagne.Floral aromas of honey, honeysuckle petals, aromas of ripe pear fruit, candied lemon and peach and soft and creamy notes like biscuit and fresh bread crust that open immediately.After opening the bottle, more intense fruity notes of fig and pomegranate are revealed with floral aromas of lily and sunflower and spicy notes of star anise and licorice.On the palate a full flavor develops, driven by fruit, complemented by citrus aromas of lemon and orange, with a graceful and refined finish..

NATION: ZONE: PRODUCER: CLOS UROULAT COMPOSITION: CONTENT: 0,375 l DESCRIPTION:Grape variety: Petit Manseng. Harvest: manual in November.Vinification: slow and delicate pressing. Fermentation and aging for 10 months in barriques, 20% of which are new. Organoleptic characteristics: its natural scent of fruits (apricot, mango, exotic fruits) extends into the finish, never heavy or cloying. Full-bodied, silky and velvety, with a full and round sip.Pairings: ideally accompanies foie gras, savory pies, cheeses, fruit desserts, crêpes...

PRODUCER: Nino Gandolfo REGION: Sicily DENOMINATION: Spumante Brut Sicilia GRAPES: Catarratto ALCOHOL: 11.5% CONTENT: 0.75 l DESCRIPTION: Bright and brilliant straw yellow color, with a medium-fine perlage. The aroma is intense and ample, with inviting floral and tropical fruit notes. The taste is rich in structure and roundness, with notes of bread crust and ripe fruit and a fresh mineral finish. Ideal with aperitifs and appetizers, even with fish, fresh or medium-aged cheeses...

NATION: Italia ZONE: Franciacorta PRODUCER: Santus COMPOSITION: 100% Chardonnay CONTENT: 150 DESCRIPTION: The grapes are harvested to a very advanced maturation and in some vintages let be attacked by the noble mold: Botrytis Cynerea. The noble mold develops in the seasons where morning mists are followed by hot and dry afternoons. When repeated for a number of weeks, this process gradually dries the grapes, reducing their water content and naturally concentrating their aromatic compounds. The grapes are then left to macerate long on their skins and pressed. Alcoholic and malolactic fermentation takes place in French oak barriques. Bottle aging on yeasts for at least 40 months. Intense gold yellow, Essenza is exceptionally rich and concentrated with incredible smells of saffron, tropical fruits and apricot...

NATION: Italia ZONE: Franciacorta PRODUCER: Santus COMPOSITION: 80% Chardonnay - 20% Pinot Nero CONTENT: 1,5 l DESCRIPTION: Soft pressing, maceration on the skins. Alcoholic and malolactic fermentation takes place in steel, part of French oak barriques. Bottle aging on yeasts for at least 21 months. Gold yellow, elegant, of great texture and persistence, with notes of ripe fruit and yeasts. On the palate it is creamy, savory, complex...

NATION: Italia ZONE: Franciacorta PRODUCER: Santus COMPOSITION:  CONTENT: 1,5 l DESCRIPTION: ..

NATION: Italia ZONE: Franciacorta PRODUCER: Santus COMPOSITION: 100% Chardonnay CONTENT: 1,5 l DESCRIPTION: Soft pressing, maceration on the skins. Alcoholic and malolactic fermentation takes place in French oak barriques. Refining in yeast bottles for at least 30 months. Intense yellow, with great softness and elegance, with pleasant citrus and white fruit...

TYPE: Classic Method Sparkling REGION: Lombardia AREA: Franciacorta MANUFACTURER: Villa GRAPES: 78% Chardonnay - 22% Pinot Nero  ALCOHOL: 12,5  CONTENT: 0,75 l DESCRIPTION: Riserva Nobile Alessandro Bianchi represents a cru in the cru, the result of a careful selection of the best Franciacorta bases. Regale a rich, fragrant, intense bouquet from which ample and perfumed floral notes, bread crust and toasted hazelnut are released. RNA, masterpiece of love. Ages in barriques for 6 months and 10 years after aging on yeasts.Majestic, with a lightly golden, brilliant and crystalline straw color with a fine and persistent perlage. The nose opens with beautiful notes of flint alternating with subdued iodine scents. Sensual brushstrokes of dried citrus fruits, liquorice, pastry, exotic fruit. On the palate it is creamy thanks to a very thin, dynamic perlage, with a flavor and minerality typical of the Villa style. A noble Franciacorta, like Nobile, ..

MANUFACTURER:JACQUART CHAMPAGNE GRAPES: Chardonnay-Pinot Noir- Pinot Meunier CONTENT: 12.5 DESCRIPTION: HOW TO SERVE: The first nose evokes hints of honeysuckle and orange blossom delicately sewn to a calcareous minerality. Then aromas of Viennese pastry, hazelnut, milk caramel, honey, marshmallow and almond paste develop. The Signature cuvée develops a pulpy and fleshy fruity material supported by a tension of lemon and pomelo. All balanced and concentrated offers a fresh and tasty finish, with fruit pulp that leaves a homogeneous and delicious imprint...

MANUFACTURER:JACQUART CHAMPAGNE GRAPES: Chardonnay-Pinot Noir- Pinot Meunier CONTENT: 12.5 DESCRIPTION: HOW TO SERVE: ..

NATION: Italia ZONE: Franciacorta PRODUCER: Santus COMPOSITION: CONTENT: 150 DESCRIPTION: ..

NATION: Italia ZONE: Franciacorta PRODUCER: Santus COMPOSITION: CONTENT: 150 DESCRIPTION: ..

TYPE: White REGION: Tuscany AREA: Florence MANUFACTURER: Marchesi de Frescobaldi GRAPES: Chardonnay - Pinot Nero ALCOHOLIC CONTENT: 12,5 CONTENT: 1,5 l DESCRIPTION: The vintage 2006 Brut Vintage Trento DOC Classic Method Italian Institute adheres Talent: it is obtained with the second fermentation in the bottle Sun Chardonnay, Pinot Noir and at least 24 months of aging on the lees. Brut Vintage appears pale yellow, bright, very fine perlage and persistent. The nose is fragrant, with notes of white fruits; crisp hints of butter and bread crust. The fruity tone, composite and complex, adding memories pineapple and lemon. The palate is soft, velvety, with a hint of acidity refreshing and solid but without excess. The final citrine considerably extends the persistence. A whole meal of great nobility, but also valid with seafood, such as mussels and clams sauteed in a pan, shellfish or white meat sauteed like scallops of veal with artichokes or rabbit flavoring..