Special Offers

NATION:  ALCOHOLIC CONTENT: 18,0 CONTENT: 0,50 l Hundred Fifty LBS Coffee Liqueur is a coffee liqueur for the production of which the best beans from El Salvador and Cameroon have been used, transported in 150 Lbs jute bags, hence the name. These two beans are individually roasted to enhance and enhance their specific aromas. With a dense and deep flavor, it should be drunk simply with ice, or used instead of sweet vermouth in a Negroni, or again, taking advantage of its rich bitter cocoa note, for a wonderful Espresso Martini...

COUNTRY: Italia MANUFACTURER: Bonollo CONTENT: 0,7 l ALCOHOL: 30 DESCRIPTION: Amaro OF is an exclusive and inimitable sensorial experience. Born from the desire to propose a modern and innovative Amaro. Delicate on the nose, rich and balanced in the mouth. The fresh citrus tones of its character give way to the more traditional herbal notes that in turn evolve making you perceive the warm and intense hints of Grappa OF Amarone Barrique Bonollo...

NATION:France ALCOHOLIC CONTENT: 23 CONTENT: 0,70 l 30/40 Aperititif de Normandie is a handmade and original product developed in Normandy. The historical recipes of spirits called "rhumée", which associate the typical apple liqueur with the traditional calvados, aged in small oak barrels of Limousin, and Rhum, in this case coming from Belize, bring to a more contemporary taste. Very versatile, the Aperitif de Normandie can be tasted pure, with ice or tonic water...

TYPE: Bas Armagnac COUNTRY: France PRODUCER: Veuve Goudoulin ALCOHOL: 40,0 CONTENTS: 0,70 l DESCRIPTION: Located in COURRENSAN BAS ARMAGNAC, the Maison Veuve Goudoulin 'was founded in 1935 by Jeanne Goudoulin. From 1964 to April 2009 Maison 'was directed by his nephew Christian Faure. The current owner is Michel Miclo. The Bas-Armagnac is obtained according Goudoulin traditional methods, by distillation the best white wines of the region, using that the still "armagnacais" method that has the particularity 'to operate continuously. The distillates obtained are very fine and full of aromas, and they are then allocated to the various agings in oak barrels. The Veuve Goudoulin Armagnac are prestigious, with a delicate complexity and a remarkable persistence. Bas Armagnac with more than 6 years of aging Barrel (legislation requires a minimum 4 years). amber-colored brandy, bright and clear. The nose has aromas of pine, with a final vanilla. ..

PRODUCER:Fratelli Barbieri ALCOHOLIC CONTENT: 25 CONTENT: 1 l DESCRIPTION: Bright ruby red color, it releases intense notes of officinal herbs, bitter orange, spices and tamarind to the nose. At tasting it is initially sweetish, so it reveals all its bitter taste, fully proposing the citrus and spicy sensations. Smooth or with ice, alone or as an ingredient for tasty mix, Bitter Barbieri will give that extra touch, pleasantly bitter, to our aperitif...

ALCOHOLIC CONTENT: 43,0 CONTENT: 0,70 l The Brilliant Gin is so delicious that it can be drunk smooth, but it can also be drunk shaken or accompanied by a quality tonic. From its botanical components you can expect delicious scents of juniper, sage, coriander, angelica, savory, lemon peel, bitter orange, grains of paradise, cloves and cinnamon. Brilliant Gin has been awarded three medals at the "International Wine and Spirits Awards 2015" and more recently the silver medal at "The San Francisco World Spirits Competition 2016"...

MANUFACTURER: Lallier CURRENCY: Pinot Noir - Chardonnay GRADING: 12,5 CONTENT: 0,75 l DESCRIPTION:..

NATION: Francia ZONE: Champagne PRODUCER: Veuve Clicquot Ponsardin COMPOSITION: 50% Pinot Noir - 20% Pinot Meunier - 30% Chardonnay ALCOHOLIC CONTENT: 12,0 CONTENT: 0,75 l DESCRIPTION:"The Yellow Label", Veuve Clicquot Champagne undisputed symbol, recognizable at a glance, and draws the hallmarks of the Maison: quality, innovation, elegance, tradition and originality. The predominance of Pinot Noir provides the structure of typical wines of the House, while a touch of Pinot Meunier complete the harmony of the whole, gives the Chardonnay Brut Champagne Veuve Clicquot Ponsardin elegance and finesse essential to its perfect balance. The assembly of Champagne Veuve Clicquot Ponsardin Brut includes a particularly high proportion of reserve wines from different harvests (5-6 on average): 25 to 35%, sometimes up to 40% to ensure the continuity of the style of the Maison. These reserve wines, which come to the oldest 9 years of age, are stored individually, respecting the origi..

COUNTRY : El Salvador MANUFACTURER: Licoreria Cihuatan ALCOHOL : 45,2 CONTENT : 0,7 l DESCRIPTION: Limited series bottled in 2019 by the Cihuatan distillery. It is a tribute to 'Kay Nikte', the feast of the flowers of the Mayan civilization, an enchanted nocturnal celebration during which seas of flower petals were offered to Ixchel, Goddess of the Moon. The same flowers still grow today in the Cihuatàn valley and are found in this rum, with its notes of jasmine (Sac-Niktè), wild orchids of El Salvador (Niktè Ha) and torsted, velvety and enveloping wood..

COUNTRY: France MANUFACTURER: Drouet & Fils ALCOHOL: 40,0 CONTENT: 0,70 l DESCRIPTION: Winemaking: mechanical harvest, pressed by horizontal press. Fermentation in stainless steel tanks. The wine obtained after fermentation has an alcohol content of 8 ° - 9 °, with no sulfur additive. Distillation method "Charentais" said the double heater. From the first distillation of wine, accompanied by fine lees, you get an alcoholic liquid called "brouillis" (villages) which has an alcohol content of about 30 ° and represents 1/3 of the initial volume. Following the "brouillis" are distilled, constituting "la bonne chauffe" (good distillation) which keeps the heart, with an alcohol content of close to 70 °. Aging: after distillation, the brandy is matured for a year in oak barrels new, with wood from the forests of Tronçais and Limousin, for maximum extraction of tannins. It was later transferred into the oldest wooden casks called "roux" in which it is aged from 2 to 4 y..

NATION: Denmark ALCOHOLIC CONTENT: 24,0 CONTENT: 0,50 l This exclusive coffee liqueur is the result of a collaboration between a Mexican coffee and Copenhagen Distillery. The coffee beans are roasted with two different methods to capture both the profile Coffee acid that its shades slightly love. Subsequently it is left in infusion neutral alcohol along with brown sugar, anise and lemon peel. From the collection of coffee beans bottling, this liquor is completely craft for a perfect balance between the depth coffee and the softness of a liqueur...

NATION:France ALCOHOLIC CONTENT: 43,0 CONTENT: 0,50 l The carob tree is a leguminous cisalpine that grows wild in the south of Europe and in particular on the shores of the Mare Nostrum. The carob seeds have great advantages, in fact they bring to the spirit an original aromatic spectrum that combines notes of dried banana to coconut, cocoa and vanilla, difficult to obtain with a single distillation. Carob seeds, bergamot, bitter oranges and lemons are macerated in a Charente white wine distillate. Coriander fresh is instead placed in the basket located in the neck of the Holstein still. The Carroube Botanical Spirit is a complex, exotic and fresh distillate. Perfect for tasting, it offers new opportunities in mixing by presenting an original aromatic spectrum (dried banana, coconut, cocoa, vanilla) on a dry basis, even though its components are generally associated with sweet aromatic sensations...

NATION:France ALCOHOLIC CONTENT: 43,0 CONTENT: 0,50 l Rum Petit Marie is drawn from concentrated cane juice, coming Marie Galante. There fermentation and distillation they have had place in Paris, followed from a short stay in barrels "micro cask "created distilleries the blending together to Cooper charentais Seguin Moreau. Notes citrus, truffle spices carry much thick in a plot vanilla and floral...

NATION:France ALCOHOLIC CONTENT: 43,0 CONTENT: 0,50 l Winking the Parisian district near the Gare du North nicknamed "Little India", Flavored Vodka India It contains a treasure of spices. Combawa (Flowers and peel), spices sweet, citrus peel and a small amount of berries They were of juniper Distilled from from an alcohol-based of wine...

NATION:France ALCOHOLIC CONTENT: 43,0 CONTENT: 0,50 l Finding the perfect tonic for a good gin It is always complicated. It is for this reason the Distilleries de Paris has directly integrated the peel of quinino (ingredient main water tonic) in the heart of distillation. This single procedure will enjoy a fresh and intense gin adding only the lemonade or water bubbly for lovers of the extra dry...