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Organic and Biodynamic

Barolo 2013
51.50€ Ex Tax: 51.50€

MANUFACTURER: Carlo Viglione AREA: Italy - Piedmont GRAPES: 100% Nebbiolo CONTENT: 0,75 l DESCRIPTION: In the vineyard are not used chemicals and pesticides, grapes produced is biodynamic and all stages are performed manually. Full-stemming, start alcoholic fermentation with natural yeasts, maceration for 20/25 days in steel 25 hl, malolactic fermentation and aging for 3 years in oak barrels. Red wine from the nose ethereal, fruity and mouth tannins, full and harmonious. Ideal with roasts and braised meat, poultry and poultry, game. LIMITED AVAILABILITY, ASK BEFORE PURCHASE..

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Barolo 2014
51.50€ Ex Tax: 51.50€

MANUFACTURER: Carlo Viglione AREA: Italy - Piedmont GRAPES: 100% Nebbiolo CONTENT: 0,75 l DESCRIPTION: In the vineyard are not used chemicals and pesticides, grapes produced is biodynamic and all stages are performed manually. Full-stemming, start alcoholic fermentation with natural yeasts, maceration for 20/25 days in steel 25 hl, malolactic fermentation and aging for 3 years in oak barrels. Red wine from the nose ethereal, fruity and mouth tannins, full and harmonious. Ideal with roasts and braised meat, poultry and poultry, game. LIMITED AVAILABILITY, ASK BEFORE PURCHASE..

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Barolo 2014 Magnum
117.00€ Ex Tax: 117.00€

MANUFACTURER: Carlo Viglione AREA: Italy - Piedmont GRAPES: 100% Nebbiolo CONTENT: 1,5 l DESCRIPTION: In the vineyard are not used chemicals and pesticides, grapes produced is biodynamic and all stages are performed manually. Full-stemming, start alcoholic fermentation with natural yeasts, maceration for 20/25 days in steel 25 hl, malolactic fermentation and aging for 3 years in oak barrels. Red wine from the nose ethereal, fruity and mouth tannins, full and harmonious. Ideal with roasts and braised meat, poultry and poultry, game. LIMITED AVAILABILITY, ASK BEFORE PURCHASE..

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Batard Montrachet Grand Cru 2013
345.00€ Ex Tax: 345.00€

MANUFACTURER: Pierre Morey GRAPES: 100% Chardonnay AREA: Burgundy CONTENT: 0,75 l DESCRIPTION: Produced from grapes in the vineyard of working with biodynamic. Pressing, defecation and alcoholic fermentation in oak casks (barrels) with yeast natural and regular lees stirring until the malolactic fermentation. Maturation on the lees for 20 months in oak casks (barrels) and then 2 months in cuve. Light clarification and filtration is not systematic depends on the nature vintage. Dry white wine, grease, yet elegant, mineral and of great depth and longevity. the quintessence chardonnay. (It reaches its highest expression in about 20 years.) Excellent with shellfish or roast in sauce, fish dishes of haute cuisine..

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Beaujolais Chateau Cambon 2017
16.00€ Ex Tax: 16.00€

MANUFACTURER: Marcel Lapierre AREA: France - Beaujolais GRAPES: 100% Gamay CONTENT: 0,75 l DESCRIPTION: In the vineyard are not used chemicals and pesticides, the grapes produced is organic and all stages are performed manually. Carbonic maceration, fermentation with natural yeasts to 100% in stainless steel tanks and aging in oak barrels used. Fruity red wine, spicy and mouth agile, leaning on the lively tannins and a spicy finish. Extremely eclectic, from pizza to fish with potatoes and tomatoes. The real wine-glou glou AVAILABILITY 'LIMITED TO ASK BEFORE BUYING..

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Beaujolais Chateau Cambon 2018
16.25€ Ex Tax: 16.25€

MANUFACTURER: Marcel Lapierre AREA: France - Beaujolais GRAPES: 100% Gamay CONTENT: 0,75 l DESCRIPTION: In the vineyard are not used chemicals and pesticides, the grapes produced is organic and all stages are performed manually. Carbonic maceration, fermentation with natural yeasts to 100% in stainless steel tanks and aging in oak barrels used. Fruity red wine, spicy and mouth agile, leaning on the lively tannins and a spicy finish. Extremely eclectic, from pizza to fish with potatoes and tomatoes. The real wine-glou glou AVAILABILITY 'LIMITED TO ASK BEFORE BUYING..

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Beer Agnus Dei
23.25€ Ex Tax: 23.25€

MANUFACTURER: Domaine de Le'Ecu AREA: France - Loire ALCOHOL: 7 CONTENT: 0,75 l DESCRIPTION: Vintage and numbered beer produced based on barley malt, cane sugar, hops. The double fermentation is inoculated with the yeasts coming from the Muscadet Granite of the company. Fermentation and refining in amphora of Venetian origin of 1,100 liters. Not filtered and not clarified. Ecocert organic certificate. Bottles produced: 2,000...

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Bergamasca Rosato igp 2016 - Lustralis
20.50€ Ex Tax: 20.50€

NATION: Italia ZONE: Lombardia PRODUCER: Frontemura COMPOSITION: CONTENT: 0,75 l DESCRIPTION: The striking purity obtained from free-run juice from organic grapes, sublimate the finest dishes. The charming aromatic notes typical of the grape will fascinate lighting up your aperitifs and garden party. An absolute novelty in the wine scene Bergamo. A rosé that surprises for the aromatic notes, ideal for cocktails and delicate first ... could be the ideal companion to risotto of field herbs or freshwater fish...

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BF Blaufränkisch 2017
37.00€ Ex Tax: 37.00€

MANUFACTURER: Claus Preisinger AREA: Austria GRAPES: 100% Blaufränkisch CONTENT: 0,75 l DESCRIPTION: Chemicals and pesticides are not used in the vineyard, the grapes are organic and all phases are done manually. Spontaneous fermentation in terracotta amphorae with 50% of the whole cluster grapes. Maceration for 3 months, then racking and aging in the same containers for 18 months. Fruity and spicy red wine, full-bodied, deep, elegant and of great finesse...

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Bianchdùdùi 2000
34.75€ Ex Tax: 34.75€

MANUFACTURER: Bera Vittorio & Figli AREA: Italy - Piedmont GRAPES: 100% Moscato bianco di Canelli CONTENT: 0,75 l DESCRIPTION: In the vineyard no chemical and antiparasitic products are used, the grape produced is organic and all stages are manually made. Pressing, static clarification of the must, blur. Spontaneous fermentation spontaneous lasting over two years in a concrete bath, under flowering sail for 16 years...

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Bianco alla Marta 2017
20.00€ Ex Tax: 20.00€

MANUFACTURER: Buondonno AREA: Italy - Toscana GRAPES: 100% Trebbiano Toscano CONTENT: 0,75 l DESCRIPTION: In the vineyard are not used chemicals and pesticides, grapes produced is organic and all stages are performed manually. Maceration on the skins for 8 days and spontaneous fermentation in oak barrels. Aged for one year in the same. White wine with a fruity nose, mouth structured, elegant and fine. First structure dishes, croutons with chicken livers etc...

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Bianco Veneto igt 2014 - I Creatori
15.00€ Ex Tax: 15.00€

TYPE: White REGION: Lombardia AREA: Bardolino GRAPES: Garganega - Trebbiano - Trebbianello MANUFACTURER: Monte dei Roari CONTENT: 0,75 l DESCRIPTION: In the vineyard, no chemicals and pesticides are used, the grapes produced are organic and all the phases take place manually. Withering of Garganega in crates for 20-30 days, fresh vinification of Trebbiano and Trebbianello. De-stemming without affecting the grapes. Short maceration and soft pressing. Spontaneous fermentation through pied de cuve in stainless steel tanks and open tonneaux. Aging in steel tanks on the lees for at least 12 months with frequent battonage. Fruity, floral and vegetal white wine. Full-bodied, with the right fat, fresh and very sapid with little overripe touches...

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Bianco Veneto igt 2016 - I Creatori
15.50€ Ex Tax: 15.50€

TYPE: White REGION: Lombardia AREA: Bardolino GRAPES: Garganega - Trebbiano - Trebbianello MANUFACTURER: Monte dei Roari CONTENT: 0,75 l DESCRIPTION: In the vineyard, no chemicals and pesticides are used, the grapes produced are organic and all the phases take place manually. Withering of Garganega in crates for 20-30 days, fresh vinification of Trebbiano and Trebbianello. De-stemming without affecting the grapes. Short maceration and soft pressing. Spontaneous fermentation through pied de cuve in stainless steel tanks and open tonneaux. Aging in steel tanks on the lees for at least 12 months with frequent battonage. Fruity, floral and vegetal white wine. Full-bodied, with the right fat, fresh and very sapid with little overripe touches...

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Bildstoecklé Riesling De Stéphane 2014
30.50€ Ex Tax: 30.50€

MANUFACTURER: Domaine Binner GRAPES: 100% Riesling CONTENT: 0,75 l DESCRIPTION:..

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Black Giac 2018
21.50€ Ex Tax: 21.50€

MANUFACTURER: Domaine Giachino AREA: France - Savoia GRAPES: 100% Mondeuse CONTENT: 0,75 l DESCRIPTION: Maceration of pre-fermented grapes for 2-5 days, then 8 to 15 days before pressing. Aging in barrels on fine lees for 12 months. Authentic and strong personality. Ruby color with violet reflections, aromas of currants and cherries. The palate is persistent with spicy notes and roasting. It accompanies grilled meats, game, sauerkraut and cheeses...

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