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6 Amarone della Valpolicella docg 2011 - Il Bosco
253.00€ Ex Tax: 253.00€

TYPE: Red REGION: Veneto AREA: Valpolicella MANUFACTURER: Cesari ALCOHOL: 15,5 CONTENT: 0,75 l DESCRIPTION: Fruit of a mixture, consisting of about 80% Corvina, 20% of Rondinella. Only the Bunches from the vineyard "the wood" contribute to the production of this wine. During harvest, only the perfectly integer clusters are selected Dry, then laid, in low cassettes, with a single layer of clusters. They remain at Dry in well-ventilated areas called fruit, to avoid the risk of attack Of molds. The drying process lasts until late January, during these months i Bunches are constantly checked and eventually removed if damaged. At the end of the grapes grapes lose 30-40% of their weight as they grow The sugar concentration, indispensable, during the subsequent fermentation, To ensure a substantial alcohol content (around 15%). Maceration is carried out in contact with the skins for a period of 20-30 days. During the fermentation, due to the high alcohol con..

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6 Amarone della Valpolicella docg 2013
239.00€ Ex Tax: 239.00€

TYPE: White REGION: Veneto AREA: Valpolicella MANUFACTURER: Dal Cero in Valpolicella ALCOHOL: 15,5 CONTENT: 0,75 l DESCRIPTION: A wine of great depth and complexity, both in the aromas of ripe fruit and spices, as the palate, where the alcohol is in acidity and refined tannins in the right traveling companions. Ideal with roasts, game and aged cheeses, but also alone as a meditation wine...

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6 Amarone della Valpolicella docg 2013
179.50€ Ex Tax: 179.50€

TYPE: Red REGION: Veneto AREA: Valpolicella MANUFACTURER: Cesari ALCOHOL: 15,1 CONTENT: 0,75 l DESCRIPTION: The fruit of a mixture, consisting of about 75% of Corvina Veronese, 20% of Rondinella And 5% of Rossignola and Negrara; The grapes destined for the production of the Arione come Collected 1-2 weeks earlier than those for Valpolicella. During the Grape harvest are selected only perfectly integratively and dry clusters, then Laid, in cassettes, with only one layer of clusters. They are still drying in Appropriate local well-ventilated, called fruit, to avoid the risk of mold attack. The drying process lasts until the end of January, during these months the bunches Are constantly monitored and eventually removed if damaged. At the end Grapes lose 30-40% of their weight while increasing concentration Sugar, indispensable, during the subsequent fermentation, to ensure A considerable alcohol content (around 15%). Maceration is carried out in contact ..

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6 Amarone della Valpolicella Riserva doc 2008 - Bosan
405.00€ Ex Tax: 405.00€

TYPE: Red REGION: Veneto AREA: Valpolicella MANUFACTURER: Cesari ALCOHOL: 15,8 CONTENT: 0,75 l DESCRIPTION: The grapes destined for the production of the Almond are harvested for 1-2 weeks Ahead of those for Valpolicella. During the harvest Only the perfectly integer and dry clusters are selected, then laid down, In low cassettes, with one layer of clusters. They remain dry In well-ventilated local areas, called fruit, to avoid the risk of attack Of molds. The drying process lasts until late February, during these months i Bunches are constantly checked and eventually removed if damaged. At the end of the grapes grapes lose 30-40% of their weight While increasing the sugar concentration, indispensable, during the Later fermentation, to ensure a considerable alcoholic degree (around 16%). The maceration is carried out in contact with the skins for a period Of 30 days. After the grinding the product is started in steel tanks To malolactic fermentation..

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6 Amarone della Valpolicella Riserva docg 2011
279.50€ Ex Tax: 279.50€

MANUFACTURER: Silvano Piacentini ZONE: Veneto GRAPES: Corvina, Rondinella, Molinara CONTENT: 0,75 DESCRIPTION: VHarvest: second decade of October. Vinification: after harvesting, the grapes are carefully selected and then placed in wooden boxes in well ventilated areas for drying which lasts about 3-4 months. Then followed by pressing, maceration on the skins for about 15-20 days at a temperature of 23-25 ° C and finally fermentation. Aging: 36 months in Slavonian oak barrels; after bottling it rests for 6 months in the bottle. Appearance: ruby red-intense garnet. Smell: notes of intense licorice, aromatic herbs, raspberry jam. Palate: endowed with a beautiful structure it is warm, pulpy, tasty and with a long and coherent finish. Pairings: red meats, roasts and aged cheeses...

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6 Amarone della Valpolicella Valpantena docg 2014
220.00€ Ex Tax: 220.00€

TYPE: Red REGION: Veneto AREA: Valpolicella MANUFACTURER: Bertani ALCOHOL: 15,5 CONTENT: 0,75 l DESCRIPTION: Amarone Villa Arvedi was born in the hills of the Valpantena, the only name "cru" of Valpolicella. The historic dedication of the production of Amarone Bertani It is renewed in the Villa Arvedi, offering a modern Amarone and balanced, always authentic. New technologies fermentation and traditional methods of drying allow this wine to find balance and elegance Notes exuberant fruit. is a wine rich taste of blackberry, hints of mint, sweet taste of cherry and spicy notes typical of this valley. The aging in oak barrels of medium and small allows a maturation in the direction of balance more immediate. Amarone is a wine rich in substance, therefore it requires pairings with rich dishes, cheeses cured meats and intense flavors. Intense red color with nail viola. The nose stand out in intense way and the scents very ripe cherry, black cherry, ..

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6 Amarone docg 2014
160.25€ Ex Tax: 160.25€

MANUFACTURER: Silvano Piacentini ZONE: Veneto GRAPES: Corvina, Rondinella, Molinara CONTENT: 0,75 DESCRIPTION: Harvest: late September-early October. Vinification: during the harvest the grapes are carefully selected and then placed in wooden boxes in well ventilated areas for drying which lasts about 3-4 months. Then followed by pressing, maceration on the skins for about 15-20 days at a temperature of 23-25 ° C and finally fermentation. Aging: the aging takes place in French and Slavonian oak barrels for 24 months. Appearance: intense ruby red. Smell: elegant, warm, spicy, with hints of black cherry, dried fruit and plum. Palate: on the palate it is soft, full and velvety. This wine is characterized by a great structure, moreover it is complex and elegant. Pairings: roasts, grilled meat and aged cheeses...

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6 Amarone docg 2015
131.50€ Ex Tax: 131.50€

MANUFACTURER: Le Arche ZONE: Veneto GRAPES: Corvina, Rondinella, Molinara CONTENT: 0,75 DESCRIPTION: Harvest: late September-early October; manual collection. Vinification: after harvesting, the grapes undergo a drying for at least 4 months with a weight loss of at least 40%. Fermentation at 18-22 ° C and 20 days maceration. Aging: maturation in oak barriques for at least 18 months. Appearance: red. Intense ruby with garnet reflections. Smell: notes of blackberry and black cherry jam, with firm spicy touches and nuances of candied citrus. Palate: full and decisive structure, played on the dense and ripe fruit surrounded by hints of spices, chocolate and coffee; rich and well-melted tannins. Pairings: requires strong and tasty dishes; ideal with fur and feathered game...

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6 Appassilento Rosso del Veneto igt 2018
35.00€ Ex Tax: 35.00€

PRODUCER: Azienda Vinicola Farina REGION: Veneto DENOMINATION: Appassilento Rosso Veneto igt GRAPES: A red berry, characteristic of the Veneto region CONTENT: 0,75 l DESCRIPTION: Intense ruby red with purple highlights. Fruity, bitter, plum, blackberry and black currant, orea of withered red gold, spiced with black pepper. Full-bodied and soft, intense, with a tannicity perfectly balanced by natural roundness and elegance. Excellent with red meat, boiled and roasted meat, medium-aged cheeses. Excellent with appetizers and with every light meal...

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6 Barbaresco docg 2012 - Montubert
156.00€ Ex Tax: 156.00€

NATION: Italia ZONE: Piedmont PRODUCER:Icardi CONTENT: 0,75 l DESCRIPTION: Ageing 24 months in new French oak barrels (Allier) and sale after 8 months of bottle. Tasting Notes: beautiful body, dry and pleasantly tannic. Appearance: Deep garnet red with typical orange tones Nebbiolo. Nose: complex and elegant, with floral notes and hints violet. Accompaniments: red meat, braised meat, stews and game..

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6 Barbaresco docg 2013
130.75€ Ex Tax: 130.75€

MANUFACTURER: Gemma ZONE: Piedmont GRAPES: 100% Nebbiolo CONTENT: 0,75 DESCRIPTION: Harvest: last week of September. Vinification: in stainless steel tanks at controlled temperature with long maceration for about 15 days. Aging: in 25 hl Slavonian oak barrels for 18 months. Appearance: red. Ruby with garnet shades. Smell: presents on the nose with a pleasant fruity and floral bouquet, accompanied by lively sensations of spices and a slight hint of burnt wood. Palate: on the palate it shows a discreet structure, with notes of raspberry and rose supported by dense and well-woven tannins. Pairings: ideal with pasta in general, risottos, red meat dishes, aged cheeses and dishes based on truffles...

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6 Barbera d'Alba Bricco Angelini doc 2015
73.25€ Ex Tax: 73.25€

MANUFACTURER: Gemma ZONE: Piedmont GRAPES: 100% Barbera CONTENT: 0,75 DESCRIPTION: Vinifikation: 8-10 Tage Mazeration in Edelstahltanks bei einer kontrollierten Temperatur von nicht mehr als 28 ° C. Alterung: in Barriques für mindestens 9 Monate. Aussehen: rot. Intensive rubinrote Farbe, mit dem Altern nimmt es elegante Granatreflexionen an. Geruch: duftendes Parfüm mit Noten von Pflaume und Kirsche. Gaumen: voller und befriedigender Geschmack, mit umhüllender Würze und weichen Tanninen. Paarungen: rotes Fleisch, geschmortes Fleisch, gemischtes gekochtes Fleisch, reifer Käse...

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6 Barbera d'Alba doc 2012 - Surì di Mu
74.00€ Ex Tax: 74.00€

NATION: Italia ZONE: Piedmont PRODUCER:Icardi CONTENT: 0,75 l DESCRIPTION: Ageing 18 months in new French oak. Tasting notes: full flavored, full-bodied, harmonious and balanced. Appearance: Deep ruby red with violet hues, garnet tones with age. Nose: intense, elegant, rightly spiced by the wooden stay. Accompaniments: soup, pasta and cheese..

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6 Barbera d'Alba doc 2016 0,375 l
41.00€ Ex Tax: 41.00€

NATION: Italia ZONE: Piedmont PRODUCER:Correggia Matteo COMPOSITION: 100% Barbera CONTENT: 0,375 l DESCRIPTION:Born from Barbera grapes grown in different vineyards in the town of Canale, it is a brilliant ruby red color with purple hues. Fresh and clean, the scent evokes ripe red fruits and violet. Its aroma on the palate is soft and fruity. First very tasty dishes, roasted white and red meats, medium-aged cheeses offer the best combination with this medium bodied wine...

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6 Barbera d'Alba doc 2017
70.50€ Ex Tax: 70.50€

NATION: Italia ZONE: Piedmont PRODUCER:Correggia Matteo COMPOSITION: 100% Barbera CONTENT: 0,75 l DESCRIPTION:Born from Barbera grapes grown in different vineyards in the town of Canale, it is a brilliant ruby red color with purple hues. Fresh and clean, the scent evokes ripe red fruits and violet. Its aroma on the palate is soft and fruity. First very tasty dishes, roasted white and red meats, medium-aged cheeses offer the best combination with this medium bodied wine...

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