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CORTE SANT'ALDA

Amarone docg 2010 - Mithas
136.00€ Ex Tax: 136.00€

TYPE: Red REGION: Veneto AREA: Valpolicella MANUFACTURER: Corte Sant'Alda GRAPES: 40% Corvina - 50% Corvina Grossa - 10% Rondinella ALCOHOL: 15,5 CONTENT: 0,75 l DESCRIPTION: Amarone "Mithas" wine is not always available because it produced only in the best years. For this a unique and excellent product, that only the bounty of nature allows its feasibility in exceptionally favorable vintages. The best grapes are harvested by hand and placed in boxes for drying up in February / March of the following year, to be subsequently pressed. The low temperatures of the period and fermentation maceration for one month in wood, until the complete degradation of sugars, enable the development of special and intense fragrances. The wine is then placed in aging in oak barrels and barrels of different sizes, in which the extraction of the tannins of the wood varies in concentration precisely because of the different sizes of the same. The wine remains in carats for 36 months a..

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Amarone docg 2012 - Mithas
150.00€ Ex Tax: 150.00€

TYPE: Red REGION: Veneto AREA: Valpolicella MANUFACTURER: Corte Sant'Alda GRAPES: 40% Corvina - 50% Corvina Grossa - 10% Rondinella ALCOHOL: 15,5 CONTENT: 0,75 l DESCRIPTION: Amarone "Mithas" wine is not always available because it produced only in the best years. For this a unique and excellent product, that only the bounty of nature allows its feasibility in exceptionally favorable vintages. The best grapes are harvested by hand and placed in boxes for drying up in February / March of the following year, to be subsequently pressed. The low temperatures of the period and fermentation maceration for one month in wood, until the complete degradation of sugars, enable the development of special and intense fragrances. The wine is then placed in aging in oak barrels and barrels of different sizes, in which the extraction of the tannins of the wood varies in concentration precisely because of the different sizes of the same. The wine remains in carats for 36 months a..

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Amarone docg 2013
60.00€ Ex Tax: 60.00€

TYPE: Red REGION: Veneto AREA: Valpolicella MANUFACTURER: Corte Sant'Alda GRAPES: 30% Corvina - 40% Corvina Grossa - 30% Rondinella ALCOHOL: 15,5 CONTENT: 0,75 l DESCRIPTION: As all the grapes have organic certification and in recent years the funds are conducted according to the principles of biodynamic agriculture. The experience of the harvesters who return every year on time, and the fruit cellar, in a strategic position, are of tremendous help to the choice of a traditional drying without any forcing. The grapes are placed by hand into wooden crates in the vineyard, they must be of good quality, ripe berries and sparse, to get healthy and intact February. During these months it takes a physiological decline attono to 60/65% undergoing a major transformation and concentration. A footer couve only indigenous yeasts helps activate all fermentation taking place in vats from 40 hl. The low temperatures of the season will make this phase to last about a month ..

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Recioto della Valpolicella docg 2013 0,5 l
33.00€ Ex Tax: 33.00€

TYPE: Red REGION: Veneto AREA: Valpolicella MANUFACTURER: Corte Sant'Alda GRAPES: 60% Corvina Grossa - 40% Rondinella ALCOHOL: 15,5 CONTENT: 0,5 l DESCRIPTION: More than any other, the Recioto, is the wine of research, experimentation. The changes, in the countryside and in the basement, small or large first pass of this wine. As for the Amarone, the selected grapes are harvested by hand and placed in small crates to wither under the traditional system, therefore without any forcing. The pressing generally takes place in late February. Fermentation in wooden vats, start spontaneously to the natural presence of yeasts. Extract tannins, sugars, low temperatures and the closed environment which are small oak barrels from hl. 1.18, where the wine is stored in fermentation, affect the progress of the fermentation itself causing both slow and sluggish to its natural and autonomous stop, leaving residual sugar in the wine the characteristic that identifies him well.De..

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Valpolicella doc 2018 - Cà Fiui
11.50€ Ex Tax: 11.50€

TYPE: Red REGION: Veneto AREA: Valpolicella MANUFACTURER: Corte Sant'Alda GRAPES: 30% Corvina - 5% Molinara - 50% Corvina Grossa - 15% Rondinella ALCOHOL: 12,5 CONTENT: 0,75 l DESCRIPTION: Ca' Fiui is the hilltop settlement already known since antiquity where, among vineyards and olive trees, the farm Sant'Alda Court has its own wine cellar. By sunny vineyards and well exposed they get matured grapes that give depth and balance to this Valpolicella character. As all the grapes have organic certification and in recent years the funds are conducted according to the principles of biodynamic agriculture. The harvest, as tradition, entirely made by hand, starts in early October. Fermentations, which take place in oak vats, start spontaneous (yeasts) the amalgamated, the punching hand, malolactic fermentation and the persistence of this wine in fermentation vats for at least six months helping to define a fair degree of complexity where the spice and rigor prevail on..

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Valpolicella doc Superiore 2000 Magnum - Mithas
71.50€ Ex Tax: 71.50€

TYPE: Red REGION: Veneto AREA: Valpolicella MANUFACTURER: Corte Sant'Alda GRAPES: 40% Corvina - 50% Corvina Grossa - 10% Rondinella ALCOHOL: 14,0 CONTENT: 1,5 l DESCRIPTION: Attention to every detail in search of a result-edge, especially using the experience gained over time, has identified and how far we can implement those criteria can put the difference between all that and satisfies what, more so, it is better and excellent. From these beliefs and conditions, wine is born Mithas made concrete nell'Amarone and in Valpolicella. Both are produced in varying quantities from year to year, when often not available. Mithas Valpolicella is made from grapes whose vines called "Macie" in the North and West of the territories of the company, are fully exposed to the sun and located at an altitude of about 350 m. As all the grapes have organic certification and in recent years the funds are conducted according to the principles of biodynamic agriculture. These vin..

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Valpolicella doc Superiore 2015 - Mithas
54.00€ Ex Tax: 54.00€

TYPE: Red REGION: Veneto AREA: Valpolicella MANUFACTURER: Corte Sant'Alda GRAPES: 40% Corvina - 50% Corvina Grossa - 10% Rondinella ALCOHOL: 14,0 CONTENT: 0,75 l DESCRIPTION: Attention to every detail in search of a result-edge, especially using the experience gained over time, has identified and how far we can implement those criteria can put the difference between all that and satisfies what, more so, it is better and excellent. From these beliefs and conditions, wine is born Mithas made concrete nell'Amarone and in Valpolicella. Both are produced in varying quantities from year to year, when often not available. Mithas Valpolicella is made from grapes whose vines called "Macie" in the North and West of the territories of the company, are fully exposed to the sun and located at an altitude of about 350 m. As all the grapes have organic certification and in recent years the funds are conducted according to the principles of biodynamic agriculture. These vi..

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Valpolicella Ripasso doc Superiore 2003 - Campi Magri Magnum
33.00€ Ex Tax: 33.00€

TYPE: Red REGION: Veneto AREA: Valpolicella MANUFACTURER: Corte Sant'Alda GRAPES: 30% Corvina - 50% Corvina Grossa - 20% Rondinella ALCOHOL: 13,5 CONTENT: 1,5 l DESCRIPTION: As all the grapes have organic certification and in recent years the funds are conducted according to the principles of biodynamic agriculture. This Valpolicella start spontaneous fermentation in oak vats where then in February the wine is "passed back" on the skins still swollen and rich in must Amarone. This traditional technique and the use of casks hl. 14 cherry, where the wine is aged for about 24 months, giving it a sweet and intense fruit flavors. In this tasting we find fruit, cherries and cherries accompanied by a great softness and balance. Serve at 18-20 ° C..

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Valpolicella Ripasso doc Superiore 2016 - Campi Magri
21.00€ Ex Tax: 21.00€

TYPE: Red REGION: Veneto AREA: Valpolicella MANUFACTURER: Corte Sant'Alda GRAPES: 30% Corvina - 50% Corvina Grossa - 20% Rondinella ALCOHOL: 13,5 CONTENT: 0,75 l DESCRIPTION: As all the grapes have organic certification and in recent years the funds are conducted according to the principles of biodynamic agriculture. This Valpolicella start spontaneous fermentation in oak vats where then in February the wine is "passed back" on the skins still swollen and rich in must Amarone. This traditional technique and the use of casks hl. 14 cherry, where the wine is aged for about 24 months, giving it a sweet and intense fruit flavors. In this tasting we find fruit, cherries and cherries accompanied by a great softness and balance. Serve at 18-20 ° C..

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