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MANUFACTURER: Henri Bourgeois COUNTRY: France - Loire GRAPES: 100% Sauvignon Blanc CONTENT: 0,375 l DESCRIPTION: The fermentation takes place in stainless steel containers at Temperature of 15/18 ° C, then follows an aging in Wood on fine yeasts for 5 months in order to preserve the potential Aromatic of wine. Serving suggestions: Delicious as an aperitif, Les Baronnes is also excellent Companion for fish dishes, goat cheese and spicy dishes. Tasting: Exotic fruit and citrus aromas, delicate but powerful. Its persistence and harmony originate in the show And in the quality of the "terroir"...

MANUFACTURER: Pascal Jolivet COUNTRY: France - Loire GRAPES: 100% Sauvignon Blanc CONTENT: 0,375 DESCRIPTION: The vineyards of Sancerre are located about 200 km south of Paris in a hilly area with altitude from 200 to 400 meters. The Domaine Pascal Jolivet owns about 30 hectares of vineyards in the municipalities of Bué, Verdigny and Sainte-Gemme. The Loire River and the surrounding forest create a good microclimate for the vines: • Les Caillottes, calcareous soil and located Bué-en-Sancerre • Les Terres Blanches, soil clay and limestone • Silex, from stony soil rich in silicon. The fermentation is natural without the addition of selected yeasts and fermentation is separate for different areas..

MANUFACTURER: Pascal Jolivet COUNTRY: France - Loire GRAPES: 100% Sauvignon Blanc CONTENT: 0,375 DESCRIPTION: The vineyards of Sancerre are located about 200 km south of Paris in a hilly area with altitude from 200 to 400 meters. The Domaine Pascal Jolivet owns about 30 hectares of vineyards in the municipalities of Bué, Verdigny and Sainte-Gemme. The Loire River and the surrounding forest create a good microclimate for the vines: • Les Caillottes, calcareous soil and located Bué-en-Sancerre • Les Terres Blanches, soil clay and limestone • Silex, from stony soil rich in silicon. The fermentation is natural without the addition of selected yeasts and fermentation is separate for different areas..

MANUFACTURER: SAUTERNES GRAPES: AREA: CONTENT 375 ALCOHOL :  DESCRIPTION: ..

MANUFACTURER: Bodega Barranco Oscuro AREA: Spain GRAPES: Garnacha - Cabernet Sauvignon - Cabernet Franc - Merlot CONTENT: 0,75 l DESCRIPTION: In the vineyard are not used chemicals and pesticides, the grapes produced is organic and all stages are performed manually. Spontaneous fermentation and maceration on the skins for 2-3 weeks and aged for 18 months in oak barrels used. Red wine from the nose with hints of precious woods, toast, ripe fruit and balsamic; from the mouth concentrated, powerful, tasty and beautiful ripe tannins. Ideal with poultry, pigeon accompanied by toasted bread with his liver, game, etc .....

MANUFACTURER: Bodega Barranco Oscuro AREA: Spain GRAPES: Garnacha - Cabernet Sauvignon - Cabernet Franc - Merlot CONTENT: 0,75 l DESCRIPTION: In the vineyard are not used chemicals and pesticides, the grapes produced is organic and all stages are performed manually. Spontaneous fermentation and maceration on the skins for 2-3 weeks and aged for 18 months in oak barrels used. Red wine from the nose with hints of precious woods, toast, ripe fruit and balsamic; from the mouth concentrated, powerful, tasty and beautiful ripe tannins. Ideal with poultry, pigeon accompanied by toasted bread with his liver, game, etc .....

MANUFACTURER: Bodega Barranco Oscuro AREA: Spain GRAPES: Garnacha - Cabernet Sauvignon - Cabernet Franc - Merlot CONTENT: 0,75 l DESCRIPTION: In the vineyard are not used chemicals and pesticides, the grapes produced is organic and all stages are performed manually. Spontaneous fermentation and maceration on the skins for 2-3 weeks and aged for 18 months in oak barrels used. Red wine from the nose with hints of precious woods, toast, ripe fruit and balsamic; from the mouth concentrated, powerful, tasty and beautiful ripe tannins. Ideal with poultry, pigeon accompanied by toasted bread with his liver, game, etc .....

MANUFACTURER: Léon Beyer COUNTRY:  GRAPES:  CONTENT: 0,75 DESCRIPTION: ..

MANUFACTURER: Pascal Jolivet COUNTRY: France - Loire GRAPES: 100% Sauvignon Blanc CONTENT: 1,5 l DESCRIPTION: The vineyards of Sancerre are located about 200 km south of Paris in a hilly area with altitude from 200 to 400 meters. The Domaine Pascal Jolivet owns about 30 hectares of vineyards in the municipalities of Bué, Verdigny and Sainte-Gemme. The Loire River and the surrounding forest create a good microclimate for the vines: • Les Caillottes, calcareous soil and located Bué-en-Sancerre • Les Terres Blanches, soil clay and limestone • Silex, from the stony soil rich in silicon. The Loire to the east and the hills in the surrounding area creates a microclimate relatively tempered for vineyards. From organic farming, the grapes are fermented naturally without added yeast. After 12 months of aging on the lees, the wines are bottled without being filtered or stabilized...

MANUFACTURER: Palacio de Fefiñanes COUNTRY: Spain GRAPES: 100% Albariño CONTENT: 0,75 DESCRIPTION: The Palacio de Fefiñanes winery was founded in 1904 and the vineyards are located in Galicia, in the Rias Baixas area. The climate, of clear Atlantic influence, temperament in all seasons, allows a harmonious development of the vines and a good ripening of the grapes, which results in the obtaining of Albariño wines with excellent acidity and extraordinary freshness...

MANUFACTURER: Altos COUNTRY: Argentine GRAPES: 100% Malbec CONTENT: 0,75 l DESCRIPTION: Alberto Antonini, Marco de Grazia, Antonio Morescalchi, Attilio Pagli, Alan Scerbanenko and Antonio Terni founded the winery in Mendoza, Argentina Altos with the objective to develop the extraordinary potential of the malbec. The property, located at an altitude of eight hundred meters, consists of about two hundred hectares. The first vintage was produced in 1997..

MANUFACTURER: Altos COUNTRY: Argentine GRAPES: 100% Malbec CONTENT: 0,75 l DESCRIPTION: Alberto Antonini, Marco de Grazia, Antonio Morescalchi, Attilio Pagli, Alan Scerbanenko and Antonio Terni founded the winery in Mendoza, Argentina Altos with the objective to develop the extraordinary potential of the malbec. The property, located at an altitude of eight hundred meters, consists of about two hundred hectares. The first vintage was produced in 1997..

COUNTRY: France AREA: Loire MANUFACTURER: Thibaud Bodignon GRAPES: 100% Chenin Blanc CONTENT: 0,75 l DESCRIPTION: Originally from Bordeaux, Thibaud Boudignon founded his own small 6-hectare domaine in 2008 in Savennières, in the Loire region. It produces dry white wines with 100% Chenin Blanc composition from biodynamic agriculture and with the name Anjou and Savennières. Vinification and aging for a year take place partly in French wood and partly in Austrian wood...

MANUFACTURER: BARTON & GUESTIER AREA:  GRAPES:  CONTENT: 0,75 l DESCRIPTION:..

MANUFACTURER: DOMAINE PERRACHON GRAPES:  AREA:  CONTENT:  DESCRIPTION:..