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Amarone della Valpolicella doc 2005 Magnum - Sel. Castagnedi
70.00€ Ex Tax: 70.00€

NATION: Italia ZONE: Veneto PRODUCER: Tenuta Sant'Antonio COMPOSITION: 70% Corvina e Corvinone - 20% Rondinella - 5% Croatina - 5% Oseleta ALCOHOLIC CONTENT: 15,0 CONTENT: 1,5 l DESCRIPTION:Amarone della Valpolicella selection Antonio Castagnedi Tenuta Sant'Antonio born in vineyards located in the municipalities of Colognola ai Colli and Mezzane di Sotto, in the heart of the extraordinary terroir of Valpolicella. The harvest is done manually, it follows a soft pressing, the grapes are fermented in stainless steel tanks at controlled temperatures with lievieti selected. The wine is aged in oak barrels for two years before being bottled. It has a ruby red color, with purple reflections; the nose opens with aromas of ripe red fruits, enriched with pleasant spicy notes of licorice, black pepper and chocolate. The palate is warm, tasty and pleasantly cool. The wine has a well balanced body, with round tannins. Perfect to accompany dishes with truffles and cheese, it is ideal in..

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Amarone della Valpolicella doc 2006 12 l - Campo dei Gigli
840.00€ Ex Tax: 840.00€

NATION: Italia ZONE: Veneto PRODUCER: Tenuta Sant'Antonio COMPOSITION: 70% Corvina e Corvinone - 20% Rondinella - 5% Croatina - 5% Oseleta ALCOHOLIC CONTENT: 15,5 CONTENT: 12 l DESCRIPTION:The harvest is done manually with double sorting by hand. The wine is made only with the juice without pressing in new French oak barrels open 500 liters, in air-conditioned premises. Alcoholic fermentation with natural punching hand for about 60 to 70 days in wooden barrels. Batonnage once a month for the first year. The aging lasts three years in new 500 liter barrels of French oak. Impenetrable color red ruby purple hues. Scent of wild fruits, touches and woody tones of mineral aromas of licorice, black pepper, tobacco, spices and chocolate. Balanced flavor very intense, persistent and robust body, to be consumed over the 5th year following the harvest. Ideal with grilled red meat, roast beef, braised, chopped beef or colt, roasts with tasty sauces, game both hair that feathered, hard ch..

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Amarone della Valpolicella doc 2006 9 l - Campo dei Gigli
639.00€ Ex Tax: 639.00€

NATION: Italia ZONE: Veneto PRODUCER: Tenuta Sant'Antonio COMPOSITION: 70% Corvina e Corvinone - 20% Rondinella - 5% Croatina - 5% Oseleta ALCOHOLIC CONTENT: 15,0 CONTENT: 9 l DESCRIPTION:The harvest is done manually with double sorting by hand. The wine is made only with the juice without pressing in new French oak barrels open 500 liters, in air-conditioned premises. Alcoholic fermentation with natural punching hand for about 60 to 70 days in wooden barrels. Batonnage once a month for the first year. The aging lasts three years in new 500 liter barrels of French oak. Impenetrable color red ruby purple hues. Scent of wild fruits, touches and woody tones of mineral aromas of licorice, black pepper, tobacco, spices and chocolate. Balanced flavor very intense, persistent and robust body, to be consumed over the 5th year following the harvest. Ideal with grilled red meat, roast beef, braised, chopped beef or colt, roasts with tasty sauces, game both hair that feathered, hard che..

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Amarone della Valpolicella doc 2007 12 l - Campo dei Gigli
840.00€ Ex Tax: 840.00€

NATION: Italia ZONE: Veneto PRODUCER: Tenuta Sant'Antonio COMPOSITION: 70% Corvina e Corvinone - 20% Rondinella - 5% Croatina - 5% Oseleta ALCOHOLIC CONTENT: 15,5 CONTENT: 12 l DESCRIPTION:The harvest is done manually with double sorting by hand. The wine is made only with the juice without pressing in new French oak barrels open 500 liters, in air-conditioned premises. Alcoholic fermentation with natural punching hand for about 60 to 70 days in wooden barrels. Batonnage once a month for the first year. The aging lasts three years in new 500 liter barrels of French oak. Impenetrable color red ruby purple hues. Scent of wild fruits, touches and woody tones of mineral aromas of licorice, black pepper, tobacco, spices and chocolate. Balanced flavor very intense, persistent and robust body, to be consumed over the 5th year following the harvest. Ideal with grilled red meat, roast beef, braised, chopped beef or colt, roasts with tasty sauces, game both hair that feathered, hard ch..

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Amarone della Valpolicella doc 2007 3 l in cassa di legno - Camp
230.00€ Ex Tax: 230.00€

NATION: Italia ZONE: Veneto PRODUCER: Tenuta Sant'Antonio COMPOSITION: 70% Corvina e Corvinone - 20% Rondinella - 5% Croatina - 5% Oseleta ALCOHOLIC CONTENT: 15,0 CONTENT: 3,0 l DESCRIPTION:The harvest is done manually with double sorting by hand. The wine is made only with the juice without pressing in new French oak barrels open 500 liters, in air-conditioned premises. Alcoholic fermentation with natural punching hand for about 60 to 70 days in wooden barrels. Batonnage once a month for the first year. The aging lasts three years in new 500 liter barrels of French oak. Impenetrable color red ruby purple hues. Scent of wild fruits, touches and woody tones of mineral aromas of licorice, black pepper, tobacco, spices and chocolate. Balanced flavor very intense, persistent and robust body, to be consumed over the 5th year following the harvest. Ideal with grilled red meat, roast beef, braised, chopped beef or colt, roasts with tasty sauces, game both hair that feathered, hard c..

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Amarone della Valpolicella doc 2007 5 l - Campo dei Gigli
386.00€ Ex Tax: 386.00€

NATION: Italia ZONE: Veneto PRODUCER: Tenuta Sant'Antonio COMPOSITION: 70% Corvina e Corvinone - 20% Rondinella - 5% Croatina - 5% Oseleta ALCOHOLIC CONTENT: 15,0 CONTENT: 5 l DESCRIPTION:The harvest is done manually with double sorting by hand. The wine is made only with the juice without pressing in new French oak barrels open 500 liters, in air-conditioned premises. Alcoholic fermentation with natural punching hand for about 60 to 70 days in wooden barrels. Batonnage once a month for the first year. The aging lasts three years in new 500 liter barrels of French oak. Impenetrable color red ruby purple hues. Scent of wild fruits, touches and woody tones of mineral aromas of licorice, black pepper, tobacco, spices and chocolate. Balanced flavor very intense, persistent and robust body, to be consumed over the 5th year following the harvest. Ideal with grilled red meat, roast beef, braised, chopped beef or colt, roasts with tasty sauces, game both hair that feathered, hard che..

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Amarone della Valpolicella doc 2007 5 l - Sel. Castagnedi
236.00€ Ex Tax: 236.00€

NATION: Italia ZONE: Veneto PRODUCER: Tenuta Sant'Antonio COMPOSITION: 70% Corvina e Corvinone - 20% Rondinella - 5% Croatina - 5% Oseleta ALCOHOLIC CONTENT: 15,0 CONTENT: 5 l DESCRIPTION:Amarone della Valpolicella selection Antonio Castagnedi Tenuta Sant'Antonio born in vineyards located in the municipalities of Colognola ai Colli and Mezzane di Sotto, in the heart of the extraordinary terroir of Valpolicella. The harvest is done manually, it follows a soft pressing, the grapes are fermented in stainless steel tanks at controlled temperatures with lievieti selected. The wine is aged in oak barrels for two years before being bottled. It has a ruby red color, with purple reflections; the nose opens with aromas of ripe red fruits, enriched with pleasant spicy notes of licorice, black pepper and chocolate. The palate is warm, tasty and pleasantly cool. The wine has a well balanced body, with round tannins. Perfect to accompany dishes with truffles and cheese, it is ideal in c..

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Amarone della Valpolicella doc 2007 9 l - Campo dei Gigli
639.00€ Ex Tax: 639.00€

NATION: Italia ZONE: Veneto PRODUCER: Tenuta Sant'Antonio COMPOSITION: 70% Corvina e Corvinone - 20% Rondinella - 5% Croatina - 5% Oseleta ALCOHOLIC CONTENT: 15,0 CONTENT: 9 l DESCRIPTION:The harvest is done manually with double sorting by hand. The wine is made only with the juice without pressing in new French oak barrels open 500 liters, in air-conditioned premises. Alcoholic fermentation with natural punching hand for about 60 to 70 days in wooden barrels. Batonnage once a month for the first year. The aging lasts three years in new 500 liter barrels of French oak. Impenetrable color red ruby purple hues. Scent of wild fruits, touches and woody tones of mineral aromas of licorice, black pepper, tobacco, spices and chocolate. Balanced flavor very intense, persistent and robust body, to be consumed over the 5th year following the harvest. Ideal with grilled red meat, roast beef, braised, chopped beef or colt, roasts with tasty sauces, game both hair that feathered, hard che..

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Amarone della Valpolicella doc 2007 9 l - Sel. Castagnedi
422.00€ Ex Tax: 422.00€

NATION: Italia ZONE: Veneto PRODUCER: Tenuta Sant'Antonio COMPOSITION: 70% Corvina e Corvinone - 20% Rondinella - 5% Croatina - 5% Oseleta ALCOHOLIC CONTENT: 15,0 CONTENT: 9 l DESCRIPTION:Amarone della Valpolicella selection Antonio Castagnedi Tenuta Sant'Antonio born in vineyards located in the municipalities of Colognola ai Colli and Mezzane di Sotto, in the heart of the extraordinary terroir of Valpolicella. The harvest is done manually, it follows a soft pressing, the grapes are fermented in stainless steel tanks at controlled temperatures with lievieti selected. The wine is aged in oak barrels for two years before being bottled. It has a ruby red color, with purple reflections; the nose opens with aromas of ripe red fruits, enriched with pleasant spicy notes of licorice, black pepper and chocolate. The palate is warm, tasty and pleasantly cool. The wine has a well balanced body, with round tannins. Perfect to accompany dishes with truffles and cheese, it is ideal in c..

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Amarone della Valpolicella doc 2007 Magnum - Campo dei Gigli
107.50€ Ex Tax: 107.50€

NATION: Italia ZONE: Veneto PRODUCER: Tenuta Sant'Antonio COMPOSITION: 70% Corvina e Corvinone - 20% Rondinella - 5% Croatina - 5% Oseleta ALCOHOLIC CONTENT: 15,0 CONTENT: 1,5 l DESCRIPTION:The harvest is done manually with double sorting by hand. The wine is made only with the juice without pressing in new French oak barrels open 500 liters, in air-conditioned premises. Alcoholic fermentation with natural punching hand for about 60 to 70 days in wooden barrels. Batonnage once a month for the first year. The aging lasts three years in new 500 liter barrels of French oak. Impenetrable color red ruby purple hues. Scent of wild fruits, touches and woody tones of mineral aromas of licorice, black pepper, tobacco, spices and chocolate. Balanced flavor very intense, persistent and robust body, to be consumed over the 5th year following the harvest. Ideal with grilled red meat, roast beef, braised, chopped beef or colt, roasts with tasty sauces, game both hair that feathered, hard c..

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Amarone della Valpolicella doc 2008 12 l - Campo dei Gigli
840.00€ Ex Tax: 840.00€

NATION: Italia ZONE: Veneto PRODUCER: Tenuta Sant'Antonio COMPOSITION: 70% Corvina e Corvinone - 20% Rondinella - 5% Croatina - 5% Oseleta ALCOHOLIC CONTENT: 15,5 CONTENT: 12 l DESCRIPTION:The harvest is done manually with double sorting by hand. The wine is made only with the juice without pressing in new French oak barrels open 500 liters, in air-conditioned premises. Alcoholic fermentation with natural punching hand for about 60 to 70 days in wooden barrels. Batonnage once a month for the first year. The aging lasts three years in new 500 liter barrels of French oak. Impenetrable color red ruby purple hues. Scent of wild fruits, touches and woody tones of mineral aromas of licorice, black pepper, tobacco, spices and chocolate. Balanced flavor very intense, persistent and robust body, to be consumed over the 5th year following the harvest. Ideal with grilled red meat, roast beef, braised, chopped beef or colt, roasts with tasty sauces, game both hair that feathered, hard ch..

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Amarone della Valpolicella doc 2008 5 l - Campo dei Gigli
386.00€ Ex Tax: 386.00€

NATION: Italia ZONE: Veneto PRODUCER: Tenuta Sant'Antonio COMPOSITION: 70% Corvina e Corvinone - 20% Rondinella - 5% Croatina - 5% Oseleta ALCOHOLIC CONTENT: 15,0 CONTENT: 5 l DESCRIPTION:The harvest is done manually with double sorting by hand. The wine is made only with the juice without pressing in new French oak barrels open 500 liters, in air-conditioned premises. Alcoholic fermentation with natural punching hand for about 60 to 70 days in wooden barrels. Batonnage once a month for the first year. The aging lasts three years in new 500 liter barrels of French oak. Impenetrable color red ruby purple hues. Scent of wild fruits, touches and woody tones of mineral aromas of licorice, black pepper, tobacco, spices and chocolate. Balanced flavor very intense, persistent and robust body, to be consumed over the 5th year following the harvest. Ideal with grilled red meat, roast beef, braised, chopped beef or colt, roasts with tasty sauces, game both hair that feathered, hard che..

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Amarone della Valpolicella doc 2008 5 l - Sel. Castagnedi
236.00€ Ex Tax: 236.00€

NATION: Italia ZONE: Veneto PRODUCER: Tenuta Sant'Antonio COMPOSITION: 70% Corvina e Corvinone - 20% Rondinella - 5% Croatina - 5% Oseleta ALCOHOLIC CONTENT: 15,0 CONTENT: 5 l DESCRIPTION:Amarone della Valpolicella selection Antonio Castagnedi Tenuta Sant'Antonio born in vineyards located in the municipalities of Colognola ai Colli and Mezzane di Sotto, in the heart of the extraordinary terroir of Valpolicella. The harvest is done manually, it follows a soft pressing, the grapes are fermented in stainless steel tanks at controlled temperatures with lievieti selected. The wine is aged in oak barrels for two years before being bottled. It has a ruby red color, with purple reflections; the nose opens with aromas of ripe red fruits, enriched with pleasant spicy notes of licorice, black pepper and chocolate. The palate is warm, tasty and pleasantly cool. The wine has a well balanced body, with round tannins. Perfect to accompany dishes with truffles and cheese, it is ideal in c..

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Amarone della Valpolicella doc 2008 9 l - Campo dei Gigli
639.00€ Ex Tax: 639.00€

NATION: Italia ZONE: Veneto PRODUCER: Tenuta Sant'Antonio COMPOSITION: 70% Corvina e Corvinone - 20% Rondinella - 5% Croatina - 5% Oseleta ALCOHOLIC CONTENT: 15,0 CONTENT: 9 l DESCRIPTION:The harvest is done manually with double sorting by hand. The wine is made only with the juice without pressing in new French oak barrels open 500 liters, in air-conditioned premises. Alcoholic fermentation with natural punching hand for about 60 to 70 days in wooden barrels. Batonnage once a month for the first year. The aging lasts three years in new 500 liter barrels of French oak. Impenetrable color red ruby purple hues. Scent of wild fruits, touches and woody tones of mineral aromas of licorice, black pepper, tobacco, spices and chocolate. Balanced flavor very intense, persistent and robust body, to be consumed over the 5th year following the harvest. Ideal with grilled red meat, roast beef, braised, chopped beef or colt, roasts with tasty sauces, game both hair that feathered, hard che..

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Amarone della Valpolicella doc 2008 9 l - Sel. Castagnedi
422.00€ Ex Tax: 422.00€

NATION: Italia ZONE: Veneto PRODUCER: Tenuta Sant'Antonio COMPOSITION: 70% Corvina e Corvinone - 20% Rondinella - 5% Croatina - 5% Oseleta ALCOHOLIC CONTENT: 15,0 CONTENT: 9 l DESCRIPTION:Amarone della Valpolicella selection Antonio Castagnedi Tenuta Sant'Antonio born in vineyards located in the municipalities of Colognola ai Colli and Mezzane di Sotto, in the heart of the extraordinary terroir of Valpolicella. The harvest is done manually, it follows a soft pressing, the grapes are fermented in stainless steel tanks at controlled temperatures with lievieti selected. The wine is aged in oak barrels for two years before being bottled. It has a ruby red color, with purple reflections; the nose opens with aromas of ripe red fruits, enriched with pleasant spicy notes of licorice, black pepper and chocolate. The palate is warm, tasty and pleasantly cool. The wine has a well balanced body, with round tannins. Perfect to accompany dishes with truffles and cheese, it is ideal in c..

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