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NONINO

Amaro Nonino - Quintessentia
18.00€ Ex Tax: 18.00€

PRODUCER: Nonino ALCOHOLIC CONTENT: 35,0 CONTENT: 0,7 l DESCRIPTION:Great personality, is a stylish liquor with an extraordinary scent of herbs, ennobled by ÙE® brandy aged in barrels of grapes. also wonderful as an aperitif with ice and orange slice..

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Amaro Nonino - Quintessentia 0,5 l
14.75€ Ex Tax: 14.75€

PRODUCER: Nonino ALCOHOLIC CONTENT: 35,0 CONTENT: 0,5 l DESCRIPTION:Great personality, is a stylish liquor with an extraordinary scent of herbs, ennobled by ÙE® brandy aged in barrels of grapes. also wonderful as an aperitif with ice and orange slice..

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Amaro Nonino - Quintessentia 2 l
45.00€ Ex Tax: 45.00€

PRODUCER: Nonino ALCOHOLIC CONTENT: 35,0 CONTENT: 2,0 l DESCRIPTION:Great personality, is a stylish liquor with an extraordinary scent of herbs, ennobled by ÙE® brandy aged in barrels of grapes. also wonderful as an aperitif with ice and orange slice..

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Amaro Prunella Mandorlata Nonino
18.00€ Ex Tax: 18.00€

PRODUCER: Nonino ALCOHOLIC CONTENT: 33,0 CONTENT: 0,7 l DESCRIPTION: Amber color, has a light and delicate liquor with an extraordinary scent of almond ennobled by the presence of plum brandy made according to the ancient, original recipe of Antonio Nonino...

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Distillato di miele di Agrumi - Gioiello
33.00€ Ex Tax: 33.00€

PRODUCER: Nonino ALCOHOLIC CONTENT: 37,0 CONTENT: 0,35 l DESCRIPTION: Citrus honey. Great aromatic intensity, aroma reminiscent of orange blossoms and the juicy fruits of Mediterranean gardens. 37% vol. Production limited to what is strictly conditioned by the quality of honey that absolutely must come from ecologically clean environments. vacuum fermentation, in stainless steel vats at a controlled temperature. homemade batch distillation with cutting heads and tails, in particular exclusive stills steam craft renewed by Benito Nonino for the distillation of honey. The distillation takes place very slowly to allow the volatile components, responsible for perfumes, a just evaporation and subsequent condensation in keeping with it valuable organoleptic characteristics of the chosen honey. Limited production. It rests from 6 months to a year in stainless steel tanks. Serve at 10 ° C or chilled glass opened corolla tulip. Before tasting, JEWEL must rest for a few minutes in the ..

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Distillato di miele di Castagno - Gioiello
33.00€ Ex Tax: 33.00€

PRODUCER: Nonino ALCOHOLIC CONTENT: 37,0 CONTENT: 0,35 l DESCRIPTION: Chestnut Honey. Specifically, with hints of spice; clear correspondence to the original honey, but with greater elegance. Typical. 37% vol. Production limited to what is strictly conditioned by the quality of honey that absolutely must come from ecologically clean environments vacuum fermentation, in stainless steel vats at a controlled temperature. homemade batch distillation with cutting heads and tails, in particular exclusive stills steam craft renewed by Benito Nonino for the distillation of honey. The distillation takes place very slowly to allow the volatile components, responsible for perfumes, a just evaporation and subsequent condensation in keeping with it valuable organoleptic characteristics of the chosen honey. Limited production. It rests from 6 months to a year in stainless steel tanks. Serve at 10 ° C or chilled glass opened corolla tulip. Before tasting, JEWEL must rest for a few minutes i..

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Distillato di miele di Millefiori - Gioiello
53.00€ Ex Tax: 53.00€

PRODUCER: Nonino ALCOHOLIC CONTENT: 37,0 CONTENT: 0,7 l DESCRIPTION:Flowers Honey. Intense, fragrant, open recognition of wildflower honey. Typical. 37% vol. Production limited to what is strictly conditioned by the quality of honey that absolutely must come from ecologically clean environments. vacuum fermentation, in stainless steel vats at a controlled temperature. homemade batch distillation with cutting heads and tails, in particular exclusive stills steam craft renewed by Benito Nonino for the distillation of honey. The distillation takes place very slowly to allow the volatile components, responsible for perfumes, a just evaporation and subsequent condensation in keeping with it valuable organoleptic characteristics of the chosen honey. Limited production. It rests from 6 months to a year in stainless steel tanks. Serve at 10 ° C or chilled glass opened corolla tulip. Before tasting, JEWEL must rest for a few minutes in the glass, oxygenating the scents are enhanced, t..

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Distillato di miele Millesimato - Gioiello
46.50€ Ex Tax: 46.50€

PRODUCER: Nonino ALCOHOLIC CONTENT: 37,0 CONTENT: 0,7 l DESCRIPTION: selected honey. Heady, persistent, slightly aromatic, the quintessential honey. 37% vol. Production limited to what is strictly conditioned by the quality of honey that absolutely must come from ecologically clean environments. vacuum fermentation, in stainless steel vats at a controlled temperature. homemade batch distillation with cutting heads and tails, in particular exclusive stills steam craft renewed by Benito Nonino for the distillation of honey. The distillation takes place very slowly to allow the volatile components, responsible for perfumes, a just evaporation and subsequent condensation in keeping with it valuable organoleptic characteristics of the chosen honey. Limited production. It rests from 6 months to a year in stainless steel tanks. Serve at 10 ° C or chilled glass opened corolla tulip. Before tasting, JEWEL must rest for a few minutes in the glass, oxygenating the scents are enhanced, t..

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Distillato di miele Millesimato - Gioiello 0,35 l
28.00€ Ex Tax: 28.00€

PRODUCER: Nonino ALCOHOLIC CONTENT: 37,0 CONTENT: 0,35 l DESCRIPTION: selected honey. Heady, persistent, slightly aromatic, the quintessential honey. 37% vol. Production limited to what is strictly conditioned by the quality of honey that absolutely must come from ecologically clean environments. vacuum fermentation, in stainless steel vats at a controlled temperature. homemade batch distillation with cutting heads and tails, in particular exclusive stills steam craft renewed by Benito Nonino for the distillation of honey. The distillation takes place very slowly to allow the volatile components, responsible for perfumes, a just evaporation and subsequent condensation in keeping with it valuable organoleptic characteristics of the chosen honey. Limited production. It rests from 6 months to a year in stainless steel tanks. Serve at 10 ° C or chilled glass opened corolla tulip. Before tasting, JEWEL must rest for a few minutes in the glass, oxygenating the scents are enhanced, ..

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Gran Riserva Nonino invecchiata 27 anni in barriques
297.00€ Ex Tax: 297.00€

PRODUCER: Nonino ALCOHOLIC CONTENT: 45,0 CONTENT: 0,7 l DESCRIPTION: ÙE Monovitigno Merlot, Pinot, Traminer Schioppettino and, naturally aged in barrels, with no added colors. Harvest 1988. On July 9, 2013 To celebrate the Twenty-ninth anniversary of the creation of Spirit Grape by Nonino, Nonino family draws its ÙE aging cellars Nonino Monovitigno Gran Reserva 26 years, the brandy of grapes aged 26 years in barrels Limousin oak n. 641; Only for Innovation and Research, contradicting the literature on aging in wood that suggests putting to age in barrels neutral distillates, retains the elegant characteristics of its vines. Early aging in the cellars manor April 29, 1987 in the barrel n. 641 of Limousin oak, no added colors. ÙE Gran Reserva 26 years in barrels should be served at room temperature, in particular in large glass crystal type ballon. Before tasting it should be allowed to rest a few minutes. Only for innovation and elegance, rich in personality ÙE Nonino Gran Re..

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Gran Riserva Nonino invecchiata 27 anni in barriques in Holzkist
345.00€ Ex Tax: 345.00€

PRODUCER: Nonino ALCOHOLIC CONTENT: 45,0 CONTENT: 0,7 l DESCRIPTION: ÙE Monovitigno Merlot, Pinot, Traminer Schioppettino and, naturally aged in barrels, with no added colors. Harvest 1988. On July 9, 2013 To celebrate the Twenty-ninth anniversary of the creation of Spirit Grape by Nonino, Nonino family draws its ÙE aging cellars Nonino Monovitigno Gran Reserva 26 years, the brandy of grapes aged 26 years in barrels Limousin oak n. 641; Only for Innovation and Research, contradicting the literature on aging in wood that suggests putting to age in barrels neutral distillates, retains the elegant characteristics of its vines. Early aging in the cellars manor April 29, 1987 in the barrel n. 641 of Limousin oak, no added colors. ÙE Gran Reserva 26 years in barrels should be served at room temperature, in particular in large glass crystal type ballon. Before tasting it should be allowed to rest a few minutes. Only for innovation and elegance, rich in personality ÙE Nonino Gran Re..

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Grappa Cru Monovitigno Fragolino 0,2 l
44.00€ Ex Tax: 44.00€

PRODUCER: Nonino ALCOHOLIC CONTENT: 45,0 CONTENT: 0,2 l DESCRIPTION: Specifically, aromatic. Reminiscent of blueberry and wild berries. selected grape marc Strawberry Vineyard Nonino Buttrio Friuli. Fermentation vacuum in stainless steel vats at a controlled temperature, followed immediately by distillation to avoid harmful secondary fermentation. homemade batch distillation with cutting heads and tails, in exclusive stills steam special renewed by Benito Nonino. The distillation takes place very slowly to allow the volatile components, responsible for perfumes, a just evaporation and subsequent condensation in keeping with it valuable organoleptic characteristics of the chosen variety. Limited production, millesimato and numbered, strictly dependent on the vintage harvest. Rest from six months to one year in stainless steel vats. Filling in ampoules hand-blown wheel, millesimate, brass plug. manual labeling...

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Grappa Cru Monovitigno Picolit 0,2 l
58.00€ Ex Tax: 58.00€

PRODUCER: Nonino ALCOHOLIC CONTENT: 50,0 CONTENT: 0,2 l DESCRIPTION: marc fresh and soft collections Grape Picolit Cru Vigna Nonino, Buttrio - Friuli. Picolit is a grape spargola, Friulian autochthonous, very rare that suffers floral abortion. vacuum fermentation in stainless steel at a controlled temperature, followed immediately from the distillation to prevent secondary fermentation harmful. homemade batch distillation with cutting heads and tails, in particular exclusive stills Steam renewed by Benito Nonino. The distillation takes place very slowly allowing volatile components, responsible for perfumes, a just and evaporation resulting in condensation while maintaining the valuable features intact organoleptic characteristics of the Picolit grape. Limited production, millesimato and numbered, strictly dependent on vintage harvest...

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Grappa Cru Monovitigno Picolit 0,5 l
110.00€ Ex Tax: 110.00€

PRODUCER: Nonino ALCOHOLIC CONTENT: 50,0 CONTENT: 0,5 l DESCRIPTION: marc fresh and soft collections Grape Picolit Cru Vigna Nonino, Buttrio - Friuli. Picolit is a grape spargola, Friulian autochthonous, very rare that suffers floral abortion. vacuum fermentation in stainless steel at a controlled temperature, followed immediately from the distillation to prevent secondary fermentation harmful. homemade batch distillation with cutting heads and tails, in particular exclusive stills Steam renewed by Benito Nonino. The distillation takes place very slowly allowing volatile components, responsible for perfumes, a just and evaporation resulting in condensation while maintaining the valuable features intact organoleptic characteristics of the Picolit grape. Limited production, millesimato and numbered, strictly dependent on vintage harvest...

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Grappa Cru Monovitigno Picolit 1 l
187.00€ Ex Tax: 187.00€

PRODUCER: Nonino ALCOHOLIC CONTENT: 50,0 CONTENT: 1,0 l DESCRIPTION: marc fresh and soft collections Grape Picolit Cru Vigna Nonino, Buttrio - Friuli. Picolit is a grape spargola, Friulian autochthonous, very rare that suffers floral abortion. vacuum fermentation in stainless steel at a controlled temperature, followed immediately from the distillation to prevent secondary fermentation harmful. homemade batch distillation with cutting heads and tails, in particular exclusive stills Steam renewed by Benito Nonino. The distillation takes place very slowly allowing volatile components, responsible for perfumes, a just and evaporation resulting in condensation while maintaining the valuable features intact organoleptic characteristics of the Picolit grape. Limited production, millesimato and numbered, strictly dependent on vintage harvest...

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