6 Gewurztraminer 2018 (Stelvin)

DESCRIPTION: The grapes are harvested early in the morning. Contact with the peel before fermentation for about 4 hours. Fermentation temperature: 13 ° - 15 ° C. A full-bodied aroma of pink, pleasantly spiced on the nose with a lingering aftertaste. Served fresh, perfectly accompanies spicy dishes and desserts.