Sparkling

NATION: Italia ZONE: Colli Euganei PRODUCER: La Costa COMPOSITION: 70% Chardonnay - 15% Pinot Noir - 15% Pinot Blanc   ALCOHOLIC CONTENT: 12,5 CONTENT: 0,75 l DESCRIPTION: It was born in March 2002 when, after a visit to the cellar, we taste a wine from a tank located at the end of the cellar, very acidic, of little degree, the result of an early harvest. Still a good wine but much more suitable to be used as a base for sparkling wine. And so it was. The "secret" was born, something new for the area which was to remain known only to a few for the years that followed before its introduction on the market. What better occasion to baptize this sparkling wine with the most important of the Latin works of Francesco Petrarca: Secretum. The grape harvest takes place slightly earlier than full maturity since the alcohol content of the base wine must not exceed 10.5-11 ° alcohol. The grapes, collected in boxes, arrived in the cellar are cooled in a specia..

NATION: Italia ZONE: Colli Euganei PRODUCER:Vignalta COMPOSITION: 100% Chardonnay ALCOHOLIC CONTENT: 12 CONTENT: 0,75 l DESCRIPTION: A Classic Method with a very slow foam process: 60 months on the lees. Fine, intense and complex with hints of exotic fruit, flowers and minerals...

NATION: Italia ZONE: Colli Euganei PRODUCER:Vignalta COMPOSITION: 100% Raboso Friularo ALCOHOLIC CONTENT: 12 CONTENT: 0,75 l DESCRIPTION: Brut Nature: Classic method produced with autochthonous red berry grapes vinified in white...

NATION: Italy NAME Valdobbiadene d.o.c.g. PRODUCER: Col Vetoraz GRAPES: 100% Pinot Nero ALCOHOL: 12,5 CONTENTS: 75 DESCRIPTION: Hergestellt aus Pinot Noir gekeltert in pink. Es ist ein Wein durch langsame Gärung und anschließende Schaumwein Reifung auf der Hefe für einen Zeitraum von zwölf Monde. Der Duft ist elegant, mit einem Hauch von Beeren Hefe und reifen. Der Geschmack trocken, harmonisch ist und gute Länge. Ausgezeichnet als Aperitif, rohem Fisch Vorspeisen, Vor- und Hauptspeisen mit Fisch HOW TO SERVE: At a temperature of 8-10 ° C..

NATION: Italy NAME Valdobbiadene d.o.c.g. PRODUCER: Col Vetoraz GRAPES: 100% Pinot Nero ALCOHOL: 12,5 CONTENTS: 1,5 l DESCRIPTION: Hergestellt aus Pinot Noir gekeltert in pink. Es ist ein Wein durch langsame Gärung und anschließende Schaumwein Reifung auf der Hefe für einen Zeitraum von zwölf Monde. Der Duft ist elegant, mit einem Hauch von Beeren Hefe und reifen. Der Geschmack trocken, harmonisch ist und gute Länge. Ausgezeichnet als Aperitif, rohem Fisch Vorspeisen, Vor- und Hauptspeisen mit Fisch HOW TO SERVE: At a temperature of 8-10 ° C..

NATION: Italia-San Martino in RioPRODUCER: Lusvardi GRAPES: 100% Lambrusco Salamino ALCOHOL: 11,5 CONTENTS: 0,75 l DESCRIPTION: The color is ruby red with violet reflections, with a fine and persistent perlage; the elegant aroma has hints of red fruit, in particular cherry, currant and raspberry accompanied by fresh and enveloping floral notes; on the palate it has a penetrating and pleasant acidity, accompanied by a flavor that enhances its persistence...

NATION: Italia-San Martino in RioPRODUCER: Lusvardi GRAPES: 100% Lambrusco Salamino ALCOHOL: 11,5 CONTENTS: 0,75 l DESCRIPTION: The color is ruby red with violet reflections, with a fine and persistent perlage; the elegant aroma has hints of red fruit, in particular cherry, currant and raspberry accompanied by fresh and enveloping floral notes; on the palate it has a penetrating and pleasant acidity, accompanied by a flavor that enhances its persistence...

NATION: Italia ZONE: Colli Euganei PRODUCER: Spinefrasse COMPOSITION: 100% Moscato giallo ALCOHOLIC CONTENT: 6,2 CONTENT: 0,75 l DESCRIPTION: Lightly charged straw yellow wine with fine, creamy and persistent perlage. The nose has the unmistakable aroma of Muscat grapes with notes of orange blossom, hawthorn and magnolia. It also releases hints of citrus fruits such as cedar and fruity notes of peach and apricot. On the palate it is pleasantly sweet, balanced, referring to the flavor of freshly picked grapes. At the table it is appreciated with all types of desserts, in particular with fruit tarts, dry pastries and puff pastry desserts. Also worth trying as an aperitif...

NATION: Italia ZONE: Colli Euganei PRODUCER: Spinefrasse COMPOSITION: 100% Glera ALCOHOLIC CONTENT: 11 CONTENT: 0,75 l DESCRIPTION: Wine with a pale straw yellow color, it has a fine and persistent perlage with a creamy froth. The nose is aromatic, delicate, with notes of wisteria and acacia flowers. It also has hints of citrus and fruit such as apple and pear. Endowed with contained amiability, on the palate it is harmonious, fresh, lean, with excellent flavor. Ideal to be uncorked as an aperitif and served between meals. It accompanies delicate and refined dishes based on vegetables, white meats and fish...

MANUFACTURER: Léon Beyer COUNTRY: France - Alsace GRAPES: Pinot Blanc - Pinot Auxerrois CONTENT: 0,75 DESCRIPTION: The winery is located in Eguisheim, where the Rhine River to the east and the hills of the Vosges to the west create climatic conditions are favorable for wine quality at a high latitude. The Beyer family has been making wine since 1580 and, by fourteen generations, it produces wines of prestige and tradition. Beyer has been a pioneer in the production of dry wines of Alsace, first sensing their great potential in combining with food. The complete and representative range is as follows: "Classiques" wines typically dry, fresh and fruity "Grandes Cuvées" Grand Crus wines from vineyards and produced only in the best vintages "Sélections de Grains Nobles" wines made from late harvest..

MANUFACTURER: Alsace Willm COUNTRY: France - Alsace GRAPES: Pinot Blanc - Pinot Gris - Auxerrois CONTENT: 0,75 DESCRIPTION: A sparkling wine made with the traditional classic Champenois method. He knows how to combine the characteristics of the Alsatian grape variety with the strict rules of the Champenois method in the best possible way. With a brilliant straw yellow color and a persistent foam; on the nose it is very expressive. Hints of fresh fruit such as apples, peaches and apricots. Taste consistent with the nose, aromas of ripe fruit are perceived in the mouth. Excellent with caviar, fresh fish, and fruit desserts...

MANUFACTURER: Alsace Willm COUNTRY: France - Alsace GRAPES: 78% Pinot Blanc - 11% Riesling - 11% Chardonnay CONTENT: 0,75 DESCRIPTION: A sparkling wine elaborated with the classic classic champenois method. It binds in the best way the characteristics of the Alsatian grape to the strict rules of the champenois method. Tasting notes: Brilliant straw yellow and a persistent foam. A very expressive nose full of fresh fruit, apples, peaches and apricots and ripe fruit palate...

MANUFACTURER: Bastor - Lamontagne COUNTRY: France GRAPES: 80% Sémillon - 20% Cabernet Franc CONTENT: 0,75 l DESCRIPTION: SO Crémant de Bastor-Lamontagne embodies the perfect balance between tradition and innovation, offering a unique crémant experience. A one-of-a-kind Crémant de Bordeaux, enriched with a liqueur de dosage made from the prized Sauternes wine from Château Bastor-Lamontagne, a former 15th-century royal estate. Primary alcoholic fermentation takes place at a controlled temperature of 16–18°C, followed by a second fermentation in the bottle according to the traditional method, with aging on the lees for 20 months before disgorgement. Fine, delicate bubbles accompany a lively and stimulating freshness. Subtle notes of honey and candied fruit emerge on the palate, leading to a soft, rounded finish, recalling the elegance of the renowned Sauternes Bastor-Lamontagne...

NATION: Francia, Sud BorgognaPRODUCER: Jean François Coquard GRAPES: 100% Chardonnay ALCOHOL: 12 CONTENTS: 0,75 l DESCRIPTION: The color is straw yellow with greenish reflections; the perfume is fresh and clean, with notes of pear, white flowers and citrus fruits; the flavor is crisp and fresh, with a delicate texture, a nice creaminess and a salty finish...

MANUFACTURER: Maison Bouillot COUNTRY: France - Borgogne GRAPES: Chardonnay - Aligoté CONTENT: 0,75 l DESCRIPTION: The delicate pressing respects the berry, the division of the juice guarantees a high quality must. Cold decantation followed by fermentation at a controlled temperature preserves the personality of the wine, in particular the aromas. This cuvée represents the first approach to the world of sulphite-free, trying to propose the natural expression of the wine. After the prize de mousse in the bottle, the wine rests in the bottle for 18 months on wooden slats which keep the bottle in a horizontal position. This refinement gives the wine great elegance and the minimum dosage scrupulously preserves its character; the wine obtained is a Crémant representative of its terroir. Yellow wine with green and golden reflections and delicate bubbles. The nose opens with white flowers and citrus fruits, then developing notes of butter and brioche. Full and round on the pa..