Sparkling

MANUFACTURER: Slavcek AREA: Slovenia GRAPES: 90% Ribolla gialla - 10% Riesling italico CONTENT: 0,75 l DESCRIPTION: In the vineyard are not used chemicals and pesticides, the grapes produced is organic and all stages are performed manually. Maceration on the skins for 6 hours, spontaneous fermentation in stainless steel tanks and aging in the same for one year on the lees. The next harvest is fermented in the bottle must of Riesling Italico from the same vineyard. Flattened after about 26-28 months with a small addition of the same wine. Sparkling white wine, floral nose and mouth dry, dry and mineral. Ideal as an aperitif, appetizers of fish, meats, etc .....

MANUFACTURER: Slavcek AREA: Slovenia GRAPES: 90% Ribolla gialla - 10% Riesling italico CONTENT: 0,75 l DESCRIPTION: In the vineyard are not used chemicals and pesticides, the grapes produced is organic and all stages are performed manually. Maceration on the skins for 6 hours, spontaneous fermentation in stainless steel tanks and aging in the same for one year on the lees. The next harvest is fermented in the bottle must of Riesling Italico from the same vineyard. Flattened after about 26-28 months with a small addition of the same wine. Sparkling white wine, floral nose and mouth dry, dry and mineral. Ideal as an aperitif, appetizers of fish, meats, etc .....

MANUFACTURER: Slavcek AREA: Slovenia GRAPES: 90% Refosco - 10% Merlot CONTENT: 0,75 l DESCRIPTION: In the vineyard are not used chemicals and pesticides, the grapes produced is organic and all stages are performed manually. Maceration on the skins for 6 hours, spontaneous fermentation in stainless steel tanks and aging in the same for one year on the lees. The next harvest is fermented in the bottle must of Merlot from the same vineyard. Flattened after about 7.8 months with a small addition of the same wine. Wine sparkling rosé, fruity nose, vinous, animal and mouth fresh and mineral. Ideal with fish sauce, shellfish, meats, or entire meal...

MANUFACTURER: Champalou COUNTRY: France - Loire GRAPES: 100% Chenin CONTENT: 0,75 l DESCRIPTION: Is the Chenin sparkling version, produced using the traditional method. Chenin's screws, on clayey-calcareous terrain, produce grapes that are harvested in full maturity and only in the early morning. The must ferments in stainless steel containers; Followed by a stay on the yeast before bottling. The following are the practices of the classical method: bottling of sugar in a bottle with a foam outlet that gives natural effervescence to wine, with long rest on the second fermentation yeasts before dégorgement. Wine for aperitifs or for all meals...

NATION: Italia ZONE: Trentino Alto Adige PRODUCER:Pojer e Sandri COMPOSITION: 100% Solaris CONTENT: 0,75 l DESCRIPTION: An ancestral wine with ZERO impact chemical: ZERO in the countryside and ZERO in the cellar. The result of eighty years of research work (France-Russia-Germany) and thirty-nine harvests in the cellar in Faedo to get to the purity ... the fruit of the vine turned into wine, without any exogenous addition. Sparkling white wine with a straw-yellow background.   Bouquet slightly aromatic, floral: elder flowers, mountain flowers, fruity: golden apple, pear, apricot, peach, tropical fresh notes. On the palate: juicy, fragrant, fresh. The aromas perceived in the nose dance in the mouth. Dissetant, ideal aperitif to drink in company. To be served with salami based starters. Mode of service: decant in carafe or "shake before use" for those who love the rustic rural version...

NATION:  ZONE:  PRODUCER: NICOSIA COMPOSITION: CONTENT: 0,5 l DESCRIPTION: ..