Cognac
NATION: France PRODUCER: Bourgoin ALCOHOLIC CONTENT: 55,3 CONTENT: 0,35 l DESCRIPTION: A new approach to the world of cognac. Bourgoin Cognac is the new approach to the world of cognac. A must for The cocktail bars in Paris. What does Bourgoin do a natural cognac? Reduction With rainwater of distilled aquavit, no assembly, no Filtration, without dyes and without adding sugars. Bourgoin cognac Are bottled for millet, indicating the vineyard parcel and the single barrel. Rigorously at full capacity...
Add to CartNATION: France PRODUCER: Bourgoin ALCOHOLIC CONTENT: 62,5 CONTENT: 0,70 l DESCRIPTION: A new approach to the world of cognac. Bourgoin Cognac is the new approach to the world of cognac. A must for The cocktail bars in Paris. What does Bourgoin do a natural cognac? Reduction With rainwater of distilled aquavit, no assembly, no Filtration, without dyes and without adding sugars. Bourgoin cognac Are bottled for millet, indicating the vineyard parcel and the single barrel. Rigorously at full capacity...
Add to Cartb> COUNTRY: France MANUFACTURER: Comandon ALCOHOL: 49,4 CONTENT: 0,70 l DESCRIPTION: This version shows all the energy and savoir-faire of the famous Maison Camus, founded in 1863. Produced on the Ile de Ré, this Cognac opens to the nose with ripe fruit, wild flowers. The attack in the mouth is alive and marked by notes of almond and coconut. The fi nal is intense, with hints of grapes and pine needles...
Add to Cartb> COUNTRY: France MANUFACTURER: ALCOHOL: 48 CONTENT: 0,70 l DESCRIPTION:..
Add to CartCOUNTRY: France MANUFACTURER: Drouet & Fils ALCOHOL: 40,0 CONTENT: 0,70 l DESCRIPTION: The wine obtained after fermentation has a degree alcohol of 8 ° - 9 °, without any sulfur additive. Distillation: distilled from Gérard DROUET, father of Patrick (current owner) with a alembic 4 hl with wood heating. Aging: ... aged 25 to 41 years ... After distillation, the brandy is matured for a year in new oak barrels, wood from the forests of Tronçais and Limousin, for the maximum extraction of tannins. Following is It was poured in older oak barrels called "roux" in which it is aged from 2 to 4 years and has acquired amber color, aroma and character of "rations". These characteristics are due to the duration aging, the temperature and humidity cellar. Evaporation called "part of Angels' is about 2% per annum. Tasting: Old gold color, with a delicate character, fine and elegant, slowly taste. Rare, is appreciated during big occasions Connoisseurs of fi..
Add to CartCOUNTRY: France MANUFACTURER: Drouet & Fils ALCOHOL: 40,0 CONTENT: 0,70 l DESCRIPTION: The wine obtained after fermentation has a degree alcohol of 8 ° - 9 °, without any sulfur additive. Distillation method "Charentais" said the double heating. From the first distillation of wine, accompanied by fine lees, you get a liquid alcoholic called "brouillis" (fractions) that has a degree alcohol of about 30 ° and is 1/3 of the initial volume. Following the "brouillis" they are distilled, constituting "La bonne chauffe" (good distillation) which will It keeps the heart, with an alcohol content of close to 70 °. Aging: ... aged 12 to 18 years ... After distillation, the brandy is matured for a year in new oak barrels, wood from the forests of Tronçais and Limousin, for the maximum extraction of tannins. Following is It was poured into the oldest wooden casks called "Roux" in which it is aged from 2 to 4 years and has acquired the amber color, aroma and charact..
Add to CartCOUNTRY: France MANUFACTURER: Drouet & Fils ALCOHOL: 45,0 CONTENT: 0,70 l DESCRIPTION:..
Add to CartCOUNTRY: France MANUFACTURER: Drouet & Fils ALCOHOL: 45,0 CONTENT: 0,70 l DESCRIPTION:..
Add to CartCOUNTRY: France MANUFACTURER: Drouet & Fils ALCOHOL: 40,0 CONTENT: 0,70 l DESCRIPTION: Winemaking: mechanical harvest, pressed by horizontal press. Fermentation in stainless steel tanks. The wine obtained after fermentation has an alcohol content of 8 ° - 9 °, with no sulfur additive. Distillation method "Charentais" said the double heater. From the first distillation of wine, accompanied by fine lees, you get an alcoholic liquid called "brouillis" (villages) which has an alcohol content of about 30 ° and represents 1/3 of the initial volume. Following the "brouillis" are distilled, constituting "la bonne chauffe" (good distillation) which keeps the heart, with an alcohol content of close to 70 °. Aging: after distillation, the brandy is matured for a year in oak barrels new, with wood from the forests of Tronçais and Limousin, for maximum extraction of tannins. It was later transferred into the oldest wooden casks called "roux" in which it is aged from 2 to 4 y..
Add to CartCOUNTRY: France MANUFACTURER: Drouet & Fils ALCOHOL: 40,0 CONTENT: 0,70 l DESCRIPTION: The wine obtained after fermentation has an alcohol content of 8 ° - 9 °, with no sulfur additive. Distillation: distilled from Gérard DROUET, father of Patrick (current owner), with one still to 4 hl with wood heating. Aging: ... aged from 18 to 25 years ... After distillation, the brandy is matured for a year in oak barrels new, with wood from the forests of Tronçais and Limousin, for maximum extraction of tannins. It was later transferred into the oldest wooden casks called "roux" in which it is aged from 2 to 4 years and has acquired the amber color, aroma and character of "rations". These characteristics are due to the aging time, temperature and moisture of the cellar. Evaporation called "side of the angels" is about 2% per annum. Tasting: This Cognac is both broad and delicate. Age safe, with some notes of rancid, our XO will reveal breadth and oiliness...
Add to Cartb> COUNTRY: France MANUFACTURER: ALCOHOL: 44 CONTENT: 0,70 l DESCRIPTION: Located in Angeac Champagne, the domaine Boinaud belongs to the same family since 1640. Cultivated with ugni blanc and colombard grapes, the vineyard extends over 410 hectares. Fruit of the assembly of Petite and Grande Champagne, this cuvée “very superior old shovels ”is not just a digestive. It is also designed for adults cognac-based cocktails like the Sazerac or the Vieux Carré. Pleasantly fruity, honeyed and woodsy from the great exoticism in the mouth, it does not lack delicacy and character...
Add to Cartb> COUNTRY: France MANUFACTURER: ALCOHOL: 46,6 CONTENT: 0,70 l DESCRIPTION:..
Add to CartNATION: France PRODUCER: Francois Voyer ALCOHOLIC CONTENT: 43,0 CONTENT: 0,70 l DESCRIPTION: The most loved cognac from starred restaurants. A range that spans From young and floral VS, Perfect for mixology, A VSOP where the aromas Apricot and orange Dehydrated reveal the odors Of the Terroir of the Great Champagne to a Napoleon Of elegance and balance. Older aging Are something unique and Indescribable, to be discovered in Catering and offer smooth...
Add to CartCOUNTRY: France MANUFACTURER: Francois Voyer ALCOHOL: 42,7 CONTENT: 0,70 l DESCRIPTION: ..
Add to CartNATION: France PRODUCER: Francois Voyer ALCOHOLIC CONTENT: 40,0 CONTENT: 0,70 l DESCRIPTION: The most loved cognac from starred restaurants. A range that spans From young and floral VS, Perfect for mixology, A VSOP where the aromas Apricot and orange Dehydrated reveal the odors Of the Terroir of the Great Champagne to a Napoleon Of elegance and balance. Older aging Are something unique and Indescribable, to be discovered in Catering and offer smooth...
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