PRODUCER: Primosic
REGION: Friuli Venezia Giulia
DENOMINATION: Doc Collio
GRAPES: 100% (Tocai) Friulano
ALCOHOL: 13,9 %
CONTENT: 0,75 l
DESCRIPTION: Intense golden yellow colour. Fine and delicate, the scent evokes wild flowers and yellow-fleshed fruit, with spicy notes. On the palate it is dry and mineral, with the typical bitter almond finish. The maceration makes it particularly structured and complex. We suggest pairing with fish dishes in sauce, richly seasoned white meats, and medium-aged cheeses...
PRODUCER: Primosic
REGION: Friuli Venezia Giulia
DENOMINATION: Doc Collio
GRAPES: Pinot Grigio
ALCOHOL: 14,5 %
CONTENT: 0,75 l
DESCRIPTION: The intense coppery color is given by the fermentation on the skins. The nose evokes violet, raspberry and red fruits. On the palate it is powerful, complex, with warm and red fruit notes; closes rich and mineral. Try it with dishes with smoky or spicy scents...
NATION: Italia
ZONE: Mariano del Friuli - DOC Isonzo del Friuli
PRODUCER: Masùt da Rive
COMPOSITION: Pinot Grigio 100%
CONTENT: 1,5 l
DESCRIPTION: The color is yellow, of notable chromatic charge with copper shades; the scent is complex, characterized by a fruity entrance that brings back to the golden apple and sweet citrus. Notes of wildflowers. The flavor has a mineral tone that opens up to a full, fine taste, characterized by a pleasant acidity and flavor. Balanced, of remarkable persistence...
TYPE: White
REGION: Tuscany
AREA: Florence
MANUFACTURER: Marchesi de Frescobaldi
GRAPES: 100% Chardonnay
ALCOHOLIC CONTENT: 13,5
CONTENT: 1,5 l
DESCRIPTION: Benefizio Reserve tells the story of Chardonnay in Tuscany:
this variety is introduced on the estate in 1855 - in 1878 he receives the Pomino
gold medal at Expo in Paris for the quality of its wines - in 1973, for a vineyard
700 m altitude, born Benefizio, the first white wine in Italy to make the
barrel fermentation - since 2005 become Benefizio Reserve. The brilliant golden reflections in the glass are reminiscent of the days of the harvest: the
Chardonnay for Benefizio fact, left to mature in the plant up to a content
sugar content of 230 g / l, presented the collection of healthy berries a beautiful yellow gold. The
tears slowly fall into the glass herald a hot wine and
high alcohol content. And it is the alcohol to accompany the nose scents
floral and tropical fruit, into one piece with the spic..
NATION: Italia
ZONE: Conegliano/Farra di Soligo
PRODUCER: BiancaVigna
COMPOSITION: Spumante Brut, 100% Glera
CONTENT: 1,5 l
DESCRIPTION: The color is straw yellow with greenish reflections, with a fine and persistent perlage; the perfume is very fine and elegant with fruity notes of citrus and apple; the taste is well balanced, fresh, lively and with good persistence...
PRODUCER: Primosic
REGION: Friuli Venezia Giulia
DENOMINATION: IGP della Venezia Giulia
GRAPES: Ribolla Gialla
ALCOHOL: 13,5 %
CONTENT: 0,75 l
DESCRIPTION: Glossy and bright golden yellow color, the nose offers important notes of broom, orange blossom, peaches in syrup, then dried apricots and dates, pungent notes of enamel and a pinch of white pepper. Responsive on the palate, it shows a lively freshness and an almost chalky minerality that translates into body, softness and a very long sapidity that very much recalls the iodine tip perceived on the nose. Delicious with grilled salmon, stewed cod but also with mussels and pecorino dumplings...
MANUFACTURER: Pascal Jolivet
COUNTRY: France - Loire
GRAPES: 100% Sauvignon Blanc
CONTENT: 1,5 l
DESCRIPTION: The vineyards of Sancerre are located about 200 km south of Paris in a hilly area with altitude from 200 to 400 meters. The Domaine Pascal Jolivet owns about 30 hectares of vineyards in the municipalities of Bué, Verdigny and Sainte-Gemme. The Loire River and the surrounding forest create a good microclimate for the vines:
• Les Caillottes, calcareous soil and located Bué-en-Sancerre
• Les Terres Blanches, soil clay and limestone
• Silex, from the stony soil rich in silicon.
The Loire to the east and the hills in the surrounding area creates a microclimate relatively tempered for vineyards.
From organic farming, the grapes are fermented naturally without added yeast.
After 12 months of aging on the lees, the wines are bottled without being filtered or stabilized...
NATION: Italia
ZONE: Poggio San Marcello
PRODUCER: Sartarelli
COMPOSITION: Verdicchio dei Castelli di Jesi Classico Superiore
CONTENT: 1,5 l
DESCRIPTION: The color is straw yellow with greenish reflections; the perfume is fine and elegant on the nose with notes of white fruit, citrus tones which then end in mineral olfactory notes; the taste is rich in alcohol and flavor, with acidity that balances the sensation of softness very well. Long gustatory persistence...
NATION: Italia
ZONE:
PRODUCER: Concilio
COMPOSITION:
CONTENT: 150
DESCRIPTION:fresh, creamy and with a good structure. The foam is fine but lively. Excellent final persistence...
NATION: Italia
ZONE:
PRODUCER: Concilio
COMPOSITION:
CONTENT: 150
DESCRIPTION:fresh, creamy and with a good structure. The foam is fine but lively. Excellent final persistence...
NATION: Italia
ZONE:
PRODUCER: H.LUN
COMPOSITION:
CONTENT: 75 cl
DESCRIPTION:The grapes are chosen from the most beautiful vineyards in the production area of Mazzon and Villa, near Egna and harvested at an optimal state of ripeness. Fermentation in steel gives the wine its characteristic scent of Lychee, rose and carnation. It is a full-flavored wine that can increase its complexity with further aging in the bottle...