NATION: Italia
ZONE: Piedmont
PRODUCER:Icardi
CONTENT: 0,75 l
DESCRIPTION: Ageing 24 months in new French oak barrels (Allier) and
sale after 8 months of bottle.
Tasting Notes: beautiful body, dry and pleasantly tannic.
Appearance: Deep garnet red with typical orange tones
Nebbiolo.
Nose: complex and elegant, with floral notes and hints
violet.
Accompaniments: red meat, braised meat, stews and game..
NATION: Italia
ZONE: Piedmont
PRODUCER:Icardi
CONTENT: 0,75 l
DESCRIPTION: Intense garnet red with the typical orange tones of Nebbiolo, on the nose red berry jam, dried plums, spices, peppermint and liquorice. In the mouth, rich, enveloping and with elegant tannins, great structure and elegance. It prefers slow cooking such as stews and braised meats, mainly typical Piedmontese dishes but also pairs very well with porcini mushrooms, white truffles and very intense cheeses..
NATION: Italia
ZONE: Piedmont
PRODUCER:Icardi
CONTENT: 0,75 l
DESCRIPTION: Ageing 18 months in new French oak.
Tasting notes: full flavored, full-bodied, harmonious and
balanced.
Appearance: intense ruby red with violet refl exes, tones
garnet with aging.
Nose: intense, elegant, rightly
spicy from the wooden stay.
Accompaniments: rabbit, game and strong cheeses..
NATION: Italia
ZONE: Piedmont
PRODUCER:Icardi
CONTENT: 0,75 l
DESCRIPTION: Tasting Notes: THERE IS GOOD IN MOUTH THE SIGNIFICANT STRUCTURE OF ITS TANNINS 'RIPE GRAPES TYPICAL OF PROPER MATURITY OF GRAPES
At the sight: BRIGHT RED
The nose: L 'INTENSE FRUITY WITH MEMORIES CIGLIEGIA
On the palate: SIGNIFICANT STRUCTURE
Accompaniments: PASTA AND FRESH CHEESE..
NATION: Italia
ZONE: Piedmont
PRODUCER:Icardi
CONTENT: 0,75 l
DESCRIPTION: The harvest is manual, vinification with fermentation in stainless steel for 15 days at a controlled temperature of 33° C. Aging for 2 and a half years in French oak barrels. View ruby red with garnet tones; on the nose it is very complex, wild berries, initially a hint of violet, then ethereal and balsamic. Notes of mint, eucalyptus and licorice. Velvety tannins with good acidity and good persistence. Ideal with game, roasts, veal and pork, very mature cheeses..
NATION: Italia
ZONE: Piedmont
PRODUCER:Icardi
CONTENT: 0,75 l
DESCRIPTION:The harvest is manual, vinification with fermentation in stainless steel for 15 days with controlled temperature of 33 ° C.
Ageing 36 months in new French oak.
garnet Vista decided; rich and spicy fragrance nose and palate of ripe cherry, pleasant for its softness.
Ideal with game, roasts, veal and pork,
hard cheese..
NATION: Italia
ZONE: Piedmont
PRODUCER: Icardi
CONTENT: 0,75 l
DESCRIPTION: Soft pressing, short maceration on the skins, early racking. Second fermentation at controlled temperature. Pastel ruby red colour; on the nose, a musky, intense, elegant scent, with hints of dried rose. Sweet, aromatic, persuasive, fresh, sparkling flavor from natural fermentation. Ideal with dry pastries, strawberries and wild berries..
NATION: Italia
ZONE: Piedmont
PRODUCER:Icardi
COMPOSITION: 100% Cortese
CONTENT: 0,75 l
DESCRIPTION: vinification:
Soft pressing, natural decantation.
Fermentation 3 weeks in stainless steel.
Temperature 18 °. temperature control
View: Straw yellow.
Smell:
Characterized by a very pleasant fruit
ranging from flowers to ripe peach.
Taste:
The taste is balanced, fruity, good
acid balance / soft, good
consistency, with soft touch and persuasive.
Serve at 12 ° C.
Pairings: aperitif, appetizers, fresh cheeses and fish.
Storage: 3 years.
"Balera" was the name of a ballroom, located in
near the farm at the beginning of last century...
NATION: Italia
ZONE: Piedmont
PRODUCER:Icardi
CONTENT: 0,75 l
DESCRIPTION:Great white frame made from grapes produced for the natural cycle
the plants and the utmost respect for the land. Fruity, intense, fruity and balanced.
Cultivation techniques: the land is annually processed in depth and given life by burying
the herbs and spray of preparing? biodynamic in order to promote the natural formation of
humus.
Winemaking: The grapes are harvested by hand and pressed whole in a traditional wine press.
Fermentation takes place in bovine acacia by mild? natives. After several decanting wine
It illimpidisce naturally. In late spring, the old moon, it is bottled...
NATION: Italia
ZONE: Piedmont
PRODUCER:Icardi
CONTENT: 0,75 l
DESCRIPTION: endemmia: manual - period end of September.
vinification:
Stainless steel fermentation for 20 days.
Temperature controlled 28 °.
Automatic temperature control.
View:
ruby red color with bright
purple reflections.
Smell:
Intense, pleasantly
vinous.
Taste:
dry, almond, of
moderate acidity. Harmonious, balanced.
Drink: Serve at 16-18 °.
Pairings: Pasta with meat sauce, fresh cheeses.
Storage: 5 years...
NATION: Italia
ZONE: Piedmont
PRODUCER:Icardi
CONTENT: 0,75 l
DESCRIPTION:The land is cultivated according to ancient traditions. are repeatedly
harrowed in order to favor the action of the cosmic forces. You bury the herbs and sprinkle the
biodynamic preparations. The soil is alive, with a good humus and many organizations contributing
to pass on the fruits of the peculiarities of the terroir.
Description: red wine with great structure and character. deep color, aromas of ripe fruit and
spices that recall the strength and energy of the Langhe hills. The taste is complex and balanced
with an important tannic component that portends his longevity.
Winemaking: the grapes are harvested and selected manually. Followed by crushing and partial
stripping. The fermentation is carried out by indigenous yeasts present on the skins and
It lasts for ten days. Follows a period of about 15 days in which the stop wine under the
pomace after racking is then entered to mature in acacia ..
NATION: Italia
ZONE: Piedmont
PRODUCER:Icardi
CONTENT: 0,75 l
DESCRIPTION:vinification:
Soft pressing, natural decantation.
Fermentation 3 weeks in stainless steel.
Temperature 18 °. temperature control.
Short elevation in new French oak barrels for
Sauvignon, Chardonnay for only stainless steel.
After six months, the two wines are blended and are still
3 months in steel. Then follows bottling.
Straw yellow color, scent
elegant, with notes of fern and leaves
tomatoes and tropical fruits.
Taste rich, powerful, dense and fresh.
Serve at 16 ° C ..
Pairings: aperitrivo, antiparti, fish and fresh cheeses.
Storage: 10 years.
"PAFOJ" is an expression dialect which means "we are not crazy" and he wants
express the choice of a new style for a classic wine...
NATION: Italia
ZONE: Piedmont
PRODUCER:Icardi
CONTENT: 0,75 l
DESCRIPTION:TASTING NOTES: HINTS OF PINK, LAVENDER VERY DELICATE
APPEARANCE: YELLOW STRAW
NOSE AFFECT THIS JUICE GRAPE FRUIT WITH BUBBLES
ABBIANAMENTI SWEETS, BISCUITS, CAKES AND A FINE MEAL AS Bridisi..
NATION: Italia
ZONE: Piedmont
PRODUCER:Icardi
CONTENT: 0,75 l
DESCRIPTION: Ageing 18 months in new French oak.
Tasting notes: Dry taste.
Appearance: bright ruby red color, which takes
garnet tones with aging.
The nose: very elegant aroma with hints of purple
and spices.
Accompaniments: meat, including lamb, medium cheeses
seasoning..
NATION: Italia
ZONE: Piedmont
PRODUCER: Icardi
CONTENT: 1,5 l
DESCRIPTION:Harvest: MANUAL
Soil: LIMESTONE
Fermentation: Fermentation STEEL AND ELEVATION IN BARRELS NEW FRENCH FOR ABOUT EIGHT MONTHS
Aging: EIGHT MONTHS IN NEW FRENCH BARRIQUES
tasting notes easily perceptible BULLETS TO BLACKBERRY AND RASPBERRY
At the sight: INTENSE RUBY RED
The nose: PERFUME WITH ICOO pleasing notes FRUITY
On the palate: easily perceptible BULLETS TO UNDERWOOD FRUITS
Accompaniments: STARTERS, RED MEAT, CHEESE AND LAMB..