COUNTRY: France
MANUFACTURER: Hennessy
ALCOHOL: 40,0
CONTENT: 0,70 l
DESCRIPTION: Ci sono angoli della terra in cui il nome Hennessy viene usato per chiamare il Cognac. Questa apertura verso il mondo è il frutto di un destino, quello del suo fondatore, Richard Hennessy e di un Cognac alla conquista del tempo. Per 235 anni, uomini straordinari hanno distillato, selezionato, miscelato, supervisionato l'invecchiamento e commerciato le migliori acquaviti del mondo, salvaguardando il loro futuro. il loro credo si riassume nella loro arte: offrire i piaceri più raffinati e più estremi del Cognac. Hennessy non è diventato un grande Cognac; lo è sempre stato.
Hennessy Paradis, nato grazie alle più antiche riserve di Cognac del mondo, E' un assemblaggio esclusivo di acquaviti selezionate per la loro ricchezza e qualità, con un prolungato invecchiamento. Paradis è un Cognac dal gusto morbido, rotondo e persistente. Forza e finezza gli conferiscono un meraviglioso equilibrio..
b> COUNTRY: France
MANUFACTURER: Hennessy
ALCOHOL: 40,0
CONTENT: 0,70 l
DESCRIPTION: There are corners of the earth in which the name is used to call the Hennessy Cognac. This openness to the world is the result of a destiny, that of its founder, Richard Hennessy and a Cognac to conquer time. For 235 years, extraordinary men have distilled, selected, mixed, supervised aging and traded the best spirits of the world, safeguarding their future. their creed is summed up in their art: to offer the most refined pleasures and the most extreme of Cognac. Hennessy did not become a great Cognac; it always has been.
Born in 1870, Hennessy XO is composed of more than 100 spirits, some dating from the beginning of the last century, coming from the largest reserves of old cognac in the world and rest in the cellars Hennessy...
NATION: France
PRODUCER: Chateau Paulet
ALCOHOLIC CONTENT: 43,0
CONTENT: 0,70 l
DESCRIPTION: Château Paulet has been producing Cognac since 1761 and is located in the homonymous village.
The distillation, aging and assembly method has been passed down from generation to generation for over one hundred and fifty years and since its foundation it has always operated with a very high quality standard...
NATION: France
PRODUCER: Chateau Paulet
ALCOHOLIC CONTENT: 43,0
CONTENT: 0,70 l
DESCRIPTION: Château Paulet has been producing Cognac since 1761 and is located in the homonymous village.
The distillation, aging and assembly method has been passed down from generation to generation for over one hundred and fifty years and since its foundation it has always operated with a very high quality standard...
NATION: Scotland
PRODUCER: Jean-Luc Pasquet
ALCOHOLIC CONTENT: 40,0
CONTENT: 0,70 l
DESCRIPTION: The 04 edition of JLP's Organic series is a Cognac of Grande and Petit Champagne terroir, aged for at least 4 years and bottled, without cold filtering or artificial coloring or added sugar, at 40%...
NATION: Scotland
PRODUCER: Jean-Luc Pasquet
ALCOHOLIC CONTENT: 40,0
CONTENT: 0,70 l
DESCRIPTION: The 07 edition of JLP's Organic series is a Cognac from Grande Champagne terroir (Eraville), aged for at least 7 years and bottled, without cold filtering or artificial coloring or added sugar, at 40%. Agriculture Biologique FR BIO10 certification...
NATION: Scotland
PRODUCER: Jean-Luc Pasquet
ALCOHOLIC CONTENT: 40,0
CONTENT: 0,70 l
DESCRIPTION: The 04 edition of JLP's Organic series is a Cognac of Grande and Petit Champagne terroir, aged for at least 4 years and bottled, without cold filtering or artificial coloring or added sugar, at 40%...
NATION: Scotland
PRODUCER: Paul Giraud
ALCOHOLIC CONTENT: 40,0
CONTENT: 0,70 l
DESCRIPTION: A new revolution of micro distilleries: the cognac. Approximately twenty years ago, some Boiulleurs de Cru, decided not to give their product to the bigger
Cognac brands to be able to bottle their own product independently and independently.
These producers are one of the rare examples of still existing farmers, distillers and refiners in the world, a closed cycle distillery that rewards work
Land and small entrepreneurs. Paul is a farmer and distiller. A man with the hands of who has worked the earth for many years and eyes
Of those who have always had great passion for their own spirits. 30 hectares of Ugni Blanc grapes in the region
Of the Grand Champagne, a pair of Charenteis Almonds, a source of water and some of them
The most beautiful aging cellars of the whole region. Its old cognacs bring a taste of the past
Almost disappeared. For us, a great discovery!..
NATION: Scotland
PRODUCER: Paul Giraud
ALCOHOLIC CONTENT: 40,0
CONTENT: 0,70 l
DESCRIPTION: A new revolution of micro distilleries: the cognac. Approximately twenty years ago, some Boiulleurs de Cru, decided not to give their product to the bigger
Cognac brands to be able to bottle their own product independently and independently.
These producers are one of the rare examples of still existing farmers, distillers and refiners in the world, a closed cycle distillery that rewards work
Land and small entrepreneurs. Paul is a farmer and distiller. A man with the hands of who has worked the earth for many years and eyes
Of those who have always had great passion for their own spirits. 30 hectares of Ugni Blanc grapes in the region
Of the Grand Champagne, a pair of Charenteis Almonds, a source of water and some of them
The most beautiful aging cellars of the whole region. Its old cognacs bring a taste of the past
Almost disappeared. For us, a great discovery!..
NATION: Scotland
PRODUCER: Paul Giraud
ALCOHOLIC CONTENT: 40,0
CONTENT: 0,70 l
DESCRIPTION: A new revolution of micro distilleries: the cognac. Approximately twenty years ago, some Boiulleurs de Cru, decided not to give their product to the bigger
Cognac brands to be able to bottle their own product independently and independently.
These producers are one of the rare examples of still existing farmers, distillers and refiners in the world, a closed cycle distillery that rewards work
Land and small entrepreneurs. Paul is a farmer and distiller. A man with the hands of who has worked the earth for many years and eyes
Of those who have always had great passion for their own spirits. 30 hectares of Ugni Blanc grapes in the region
Of the Grand Champagne, a pair of Charenteis Almonds, a source of water and some of them
The most beautiful aging cellars of the whole region. Its old cognacs bring a taste of the past
Almost disappeared. For us, a great discovery!..
NATION: Scotland
PRODUCER: Paul Giraud
ALCOHOLIC CONTENT: 40,0
CONTENT: 0,70 l
DESCRIPTION: A new revolution of micro distilleries: the cognac. Approximately twenty years ago, some Boiulleurs de Cru, decided not to give their product to the bigger
Cognac brands to be able to bottle their own product independently and independently.
These producers are one of the rare examples of still existing farmers, distillers and refiners in the world, a closed cycle distillery that rewards work
Land and small entrepreneurs. Paul is a farmer and distiller. A man with the hands of who has worked the earth for many years and eyes
Of those who have always had great passion for their own spirits. 30 hectares of Ugni Blanc grapes in the region
Of the Grand Champagne, a pair of Charenteis Almonds, a source of water and some of them
The most beautiful aging cellars of the whole region. Its old cognacs bring a taste of the past
Almost disappeared. For us, a great discovery!..
NATION: Scotland
PRODUCER: Paul Giraud
ALCOHOLIC CONTENT: 40,0
CONTENT: 0,70 l
DESCRIPTION: A new revolution of micro distilleries: the cognac. Approximately twenty years ago, some Boiulleurs de Cru, decided not to give their product to the bigger
Cognac brands to be able to bottle their own product independently and independently.
These producers are one of the rare examples of still existing farmers, distillers and refiners in the world, a closed cycle distillery that rewards work
Land and small entrepreneurs. Paul is a farmer and distiller. A man with the hands of who has worked the earth for many years and eyes
Of those who have always had great passion for their own spirits. 30 hectares of Ugni Blanc grapes in the region
Of the Grand Champagne, a pair of Charenteis Almonds, a source of water and some of them
The most beautiful aging cellars of the whole region. Its old cognacs bring a taste of the past
Almost disappeared. For us, a great discovery!..
NATION: Scotland
PRODUCER: Paul Giraud
ALCOHOLIC CONTENT: 40,0
CONTENT: 0,70 l
DESCRIPTION: A new revolution of micro distilleries: the cognac. Approximately twenty years ago, some Boiulleurs de Cru, decided not to give their product to the bigger
Cognac brands to be able to bottle their own product independently and independently.
These producers are one of the rare examples of still existing farmers, distillers and refiners in the world, a closed cycle distillery that rewards work
Land and small entrepreneurs. Paul is a farmer and distiller. A man with the hands of who has worked the earth for many years and eyes
Of those who have always had great passion for their own spirits. 30 hectares of Ugni Blanc grapes in the region
Of the Grand Champagne, a pair of Charenteis Almonds, a source of water and some of them
The most beautiful aging cellars of the whole region. Its old cognacs bring a taste of the past
Almost disappeared. For us, a great discovery!..
COUNTRY: France
MANUFACTURER: Drouet & Fils
ALCOHOL: 49,5
CONTENT: 0,50 l
DESCRIPTION: While tasting the eaux-de-vie in his Salles d'Angles cellar, Patrick Drouet was seduced by a fine and fruity cognac he distilled in 2008. Coming from the estate's vineyards in the prestigious 1er cru, Patrick allowed this cognac to refine without blending or diluting the its alcohol content to obtain an authentic "Brut de Fut". The Cognac Drouet Brut de Fut Millésimé 2008 was bottled by hand in limited production. The honeyed notes are appreciated on the nose, on the palate its balance with its aromas of mirabelle plums and plum jam. A pleasant sweetness and incredible length make it a unique and seductive cognac...