6 Cortese Piemonte doc 2022 - Balera

DESCRIPTION: vinification: Soft pressing, natural decantation. Fermentation 3 weeks in stainless steel. Temperature 18 °. temperature control View: Straw yellow. Smell: Characterized by a very pleasant fruit ranging from flowers to ripe peach. Taste: The taste is balanced, fruity, good acid balance / soft, good consistency, with soft touch and persuasive. Serve at 12 ° C. Pairings: aperitif, appetizers, fresh cheeses and fish. Storage: 3 years. "Balera" was the name of a ballroom, located in near the farm at the beginning of last century.