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COUNTRY: Italy MANUFACTURER: Wild Bark CONTENT: 0,5 l DESCRIPTION: Quinine syrups are a novelty in the beverage panorama. Usable as an alternative to the usual tonic, with these syrups you can indulge in creating your own homemade tonic, personalizing your drink and making it unique. By diluting the syrup with soda or sparkling water to your liking, you can create a tonic that is always different, adapting it to the drink you want to obtain...
Add to CartCOUNTRY: Italy MANUFACTURER: Wild Bark CONTENT: 0,5 l DESCRIPTION: Quinine syrups are a novelty in the beverage panorama. Usable as an alternative to the usual tonic, with these syrups you can indulge in creating your own homemade tonic, personalizing your drink and making it unique. By diluting the syrup with soda or sparkling water to your liking, you can create a tonic that is always different, adapting it to the drink you want to obtain...
Add to CartCOUNTRY: Italy MANUFACTURER: Wild Bark CONTENT: 0,5 l DESCRIPTION: Quinine syrups are a novelty in the beverage panorama. Usable as an alternative to the usual tonic, with these syrups you can indulge in creating your own homemade tonic, personalizing your drink and making it unique. By diluting the syrup with soda or sparkling water to your liking, you can create a tonic that is always different, adapting it to the drink you want to obtain...
Add to CartNATION: USA ALCOHOLIC CONTENT: 0 CONTENT: 0,38 l Wilks & Wilson produces a range of flavored syrups with the addition of arabic gum of acacia Biological, as a pre-prohibitionist tradition to prevent crystallization of sugar. These Elixirs are nowadays used in mixology to give cocktails a more viscous texture. Among the products are: Adelaide's Orgeat, an orangery based on essential oils of almond and rose water Ideal for Mai Tai; Penelope's Pineapple, an infused pineapple syrup with perfect pineapple for the Pisco Punch; Rosabelle's Raspberry, based on organic raspberries, usable in the Clover Club...
Add to CartNATION: USA ALCOHOLIC CONTENT: 0 CONTENT: 0,38 l Wilks & Wilson produces a range of flavored syrups with the addition of arabic gum of acacia Biological, as a pre-prohibitionist tradition to prevent crystallization of sugar. These Elixirs are nowadays used in mixology to give cocktails a more viscous texture. Among the products are: Adelaide's Orgeat, an orangery based on essential oils of almond and rose water Ideal for Mai Tai; Penelope's Pineapple, an infused pineapple syrup with perfect pineapple for the Pisco Punch; Rosabelle's Raspberry, based on organic raspberries, usable in the Clover Club...
Add to CartCOUNTRY: Spain MANUFACTURER: Famiglia Salla-Solè CONTENT: 1,0 l ALCOHOL: 18,0 DESCRIPTION: Yzaguirre is a family business dedicated to the production of Vermouth, located in the small village of El Morell, at equal distance from Reus and Tarragona Catalan hinterland. The workshop which originally housed the production was founded in Reus in 1884 by Simo family as Yzaguirre i Simo de Reus. In 1983, the acquisition of the company by the Salla-Solé family involved the displacement of the shop in El Morell, in a strategic position closer to the vineyards that gave birth to the grapes used for the production of base wines. For the latter the variety Macabeu native, with an alcohol content that is only used does not exceed 13% vol. In the later stages of processing of vermouth, is provided for the addition of white sugar in a variable amount depending on the type (Blanco; Rojo> 140gr./L; Dry..
Add to CartCOUNTRY: France MANUFACTURER: Monin CONTENT: 0,70 l DESCRIPTION: Founded in 1912 in Bourges (central France) from George Monin, the small artisan company then launched simultaneously on the market Monin Original, liqueur made from lime and spices, to 33 °, which rightfully belongs to the family of the great French spirits as Cointreau and Grand Marnier, and began a modest production of high quality syrup. The growth is dizzying, but the company remains strictly family: the third generation, and the current owner, Olivier Monin, boasts a number of firsts. Absolute leader on the world market syrups; 15 million bottles produced in 2005, present in 5 continents and in 95 countries, a production unit in Florida, which produces 3.5 million bottles only for the American market, a branch in Singapore that will soon become further production units for the Asian market, about 90 different flavors of syrups, an incredible range. The reason for this resounding success? Exasperated car..
Add to CartCOUNTRY: France MANUFACTURER: Monin CONTENT: 0,70 l DESCRIPTION: Founded in 1912 in Bourges (central France) from George Monin, the small artisan company then launched simultaneously on the market Monin Original, liqueur made from lime and spices, to 33 °, which rightfully belongs to the family of the great French spirits as Cointreau and Grand Marnier, and began a modest production of high quality syrup. The growth is dizzying, but the company remains strictly family: the third generation, and the current owner, Olivier Monin, boasts a number of firsts. Absolute leader on the world market syrups; 15 million bottles produced in 2005, present in 5 continents and in 95 countries, a production unit in Florida, which produces 3.5 million bottles only for the American market, a branch in Singapore that will soon become further production units for the Asian market, about 90 different flavors of syrups, an incredible range. The reason for this resounding success? Exasperated car..
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