PRODUCER: Le Vigne di Alice
GRAPES: Glera - Marzemino
CONTENTS: 3,0 l
DESCRIPTION: X ° MASA is a special edition of P.S. Brut Integral 100 Jéroboam artist numbered and titled. The P.S. Brut integral is produced by glera grapes, before fermentation in a 60% crushed grapes and fermented in the large vat, 40% steel. Assembly and always tirage on indigenous yeasts without filtration and no added sulfites or no sugar. To consume wait at least 24 months. It can be eaten with its bottom or do disgorgement à la volleys. Vintage 2015, draw 10 November 2015. Fermented in the bottle without disgorgement, no added sulfites. These bottles have been produced in a limited edition to celebrate the tenth anniversary of Le Vigne di Alice, Venetian company that produces all-female only bubbles. Cinzia Canzian and Pier Francesca Bonicelli not put limit to their creativity and attention to detail and image. The same wine has obtained the Crown of Italy, the highest recognition in the edition 2016 of the "Guide to Good Wines of Italy" organized by the Touring Club: "We chose the year celebrating the tenth harvest to celebrate our company anniversary - says Cinzia Canzian - and, not coincidentally, the PS Integral brut, which for us has been and is still a revolutionary choice and research in the area of Prosecco Superiore tied mostly to the fermentation in autoclave. " In fact, the P.S. (Whose name is reminiscent of a Beatles song) it is a fermented in the bottle without disgorgement and no added sulfites or no sugar. A complex sparkling wine and light at the same time intriguing and innovative, a little 'revolutionary, as well as the artist who gave his robe to these bottles in 3 liter format.
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