ZONE: Colli Orientali del Friuli
PRODUCER: Conte d'Attimis
COMPOSITION: 40% Cabernet Sauvignon - 50% Merlot - 10% Schioppettino
ALCOHOLIC CONTENT: 14,0
CONTENT: 0,75 l
DESCRIPTION: This wine is produced as a classic Bordeaux blend of Cabernet Sauvignon and Merlot enhanced by the originality of Schioppettino . The district D.O.C. is one of the eastern hills of Friuli. The exposure is to the South From the second week of October, the grapes are harvested by hand with selection of the best grapes in the field operated by specially educated and skilled workforce . The wine is made in red ie with prolonged maceration on the skins at controlled temperature ( 28 ° C) , in order to obtain a structured wine , rich in color suitable for long aging. Following the pressing and the completion of alcoholic fermentation. It is aged in oak casks of 18 hl 50 hl (80 %) and in small barrels of Allier medium toasted 2.25 hl (20 %). The aging continues in the bottle, stocked horizontally in the underground cellar for at least twelve months. The wine, after long aging , is red in color with garnet or reflections "brick" . Fine aroma characteristic of wine in ecchiamento and balanced with a hint of wood . Wine that impresses with warm scents and concentrated red fruit , black cherries and hay. Capable of giving a dry taste sensations of sweet licorice and jam with an aftertaste of " tar " and undergrowth , pleasant and persistent . Wine concentrated, powerful but balanced , with aromas of ripe and well blended. Wine by the excellent present and a promising future. Great wine for game, roasts , braised meats , poultry and hard cheeses
SERVING TEMPERATURE: 16 - 18 degrees centigrade
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