GRAPES: Mauzac - Chenin - Chardonnay
CONTENT: 0,75 l
DESCRIPTION: Vinification according to the classic method. Soft grape presses with must kept at 8 ° C. Subsequently fermentation is carried out at a controlled temperature of 18 ° C. The first fermentation takes place in containers Steel and the second in the bottle. The wine remains on yeasts for 12 months. They followed the opening and filling with the expatition liqueur. Brilliant and clear yellow color, with a perlage end. The nose shows floral notes and candied fruit, honey, peach and apricot. In the mouth it is soft with a delicious sparkling taste that shows smells of red and grapefruit orange.
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