GRAPES: 100% Nebbiolo
DESCRIPTION: Harvest: last week of September. Vinification: in stainless steel tanks at controlled temperature with long maceration for about 15 days. Aging: in 25 hl Slavonian oak barrels for 18 months. Appearance: red. Ruby with garnet shades. Smell: presents on the nose with a pleasant fruity and floral bouquet, accompanied by lively sensations of spices and a slight hint of burnt wood. Palate: on the palate it shows a discreet structure, with notes of raspberry and rose supported by dense and well-woven tannins. Pairings: ideal with pasta in general, risottos, red meat dishes, aged cheeses and dishes based on truffles.
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