6 Noordhoek Sauvignon Blanc 2023 - Cape Town

DESCRIPTION: Fermentation takes place 97% in stainless steel and the remaining 3% in barrique, then it spends 8 months on its lees to develop greater complexity. A complex bouquet of floral notes of orchids, white fruit, ripe nectarine, pink grapefruit, and fig. A refreshing coastal style reminiscent of the ocean, with notes of nori seaweed, shellfish, and oysters in the glass. Elegant on the palate, the ripe fruit blends with the minerality of the Noordhoek terroir and a vibrant acidity that creates excellent persistence. It pairs best with raw seafood, especially shellfish, and goat's cheeses.